Showing titles in Food & Wine
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In-N-Out Burger
- By: Stacy Perman
- Narrated by: Loren Lester
- Length: 10 hrs and 13 mins
- Unabridged
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Overall10
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Performance8
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Story8
“This book grills up an enjoyable read for both avid foodies and novice diners alike! Perman’s sneak peek into the fascinating history of In-N-Out is as good as the delicious burgers themselves.” —Mario Batali, celebrity chef and author of Molto Italiano A behind-the-counter look at the...
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In-N-Out Burger
- Narrated by: Loren Lester
- Length: 10 hrs and 13 mins
- Release date: 21-07-2009
- Language: English
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$26.99 or free with 30-day trial
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A Year Without the Grocery Store
- A Step by Step Guide to Acquiring, Organizing, and Cooking Food Storage
- By: Karen Morris
- Narrated by: Karen Morris
- Length: 3 hrs and 20 mins
- Unabridged
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Overall8
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Performance8
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Story8
While everything around us is in disarray and filled with confusion, you can take control of this area of your life and know that your family will have plenty of food, no matter what your circumstances. More importantly, if you’re consistent, you can accomplish this in 15 minutes a day or less! Strapped for cash? Provide your family with a year’s worth of food for $160 per person per year! I’ll show you how.
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Ok but would go for the hard copy
- By Anonymous on 16-07-2024
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A Year Without the Grocery Store
- A Step by Step Guide to Acquiring, Organizing, and Cooking Food Storage
- Narrated by: Karen Morris
- Length: 3 hrs and 20 mins
- Release date: 31-12-2020
- Language: English
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$16.99 or free with 30-day trial
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Wood Pellet Smoker and Grill Cookbook
- The Art of Perfect Smoking and Grilling: Easy and Tasty Recipes and Techniques for Barbecue Masters
- By: Hank Baker
- Narrated by: James McInnis
- Length: 2 hrs and 16 mins
- Unabridged
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Overall0
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Performance0
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Story0
What's not to love about smoked meat? They're God's gift to man, as far as I'm concerned. Ever so tender, so moist, so spicy, juicy, and wonderfully smoky! You could never accuse smoked meats of not having flavor, that's for sure. Now, the process of smoking meat can be pretty intimidating if you don't know what to do, but I've got to tell you, it's worth it.
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Wood Pellet Smoker and Grill Cookbook
- The Art of Perfect Smoking and Grilling: Easy and Tasty Recipes and Techniques for Barbecue Masters
- Narrated by: James McInnis
- Length: 2 hrs and 16 mins
- Release date: 10-03-2021
- Language: English
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$9.99 or free with 30-day trial
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Nem Só de Pão: Com Paola Carosella [By Bread Alone]
- By: Paola Carosella, Branca Vianna, Flora Thomson-DeVeaux, and others
- Narrated by: Natália Silva, Paola Carosella
- Length: 5 hrs and 12 mins
- Original Recording
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Overall3
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Performance3
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Story3
O lugar da Paola Carosella sempre foi a cozinha – até que a fama, a pressão do julgamento constante e a polarização política no país que ela escolheu para viver tiraram até isso dela. Na tentativa de achar um caminho de volta, a renomada chef de cozinha e apresentadora achou as respostas que ela procurava nos livros de uma ensaísta norte-americana: M.F.K. Fisher.
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Inspirador
- By Cliente Amazon on 12-01-2026
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Nem Só de Pão: Com Paola Carosella [By Bread Alone]
- Narrated by: Natália Silva, Paola Carosella
- Length: 5 hrs and 12 mins
- Release date: 30-09-2024
- Language: Portuguese
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$21.99 or free with 30-day trial
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The Heart of the Homestead
- Cultivating a Spirit of Simple Living Through Homemaking, Recipes, and Family
- By: RuthAnn Zimmerman
- Narrated by: RuthAnn Zimmerman
- Length: 3 hrs and 32 mins
- Unabridged
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Overall0
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Performance0
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Story0
Drawing from their Mennonite upbringings, RuthAnn Zimmerman and her husband, Elvin, chose early on in their marriage to build a life focused on family, hard work, and serving others. RuthAnn invites you to slow down, focus quietly, and listen closely to the heartbeat of the homestead as she offers insights on working together as a family, enjoying good food and fellowship, growing and preserving food, appreciating what you have, and finding contentment by doing more with less.
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The Heart of the Homestead
- Cultivating a Spirit of Simple Living Through Homemaking, Recipes, and Family
- Narrated by: RuthAnn Zimmerman
- Length: 3 hrs and 32 mins
- Release date: 14-10-2025
- Language: English
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$16.99 or free with 30-day trial
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Big Book of BBQ Tricks
- 101+ Tricks, Secret Ingredients and Easy Recipes for Foolproof Barbecue & Grilling
- By: Bill West
- Narrated by: Bill West
- Length: 8 hrs and 8 mins
- Unabridged
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Overall2
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Performance2
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Story2
Press play on this audiobook, then grab your tongs, fire up your grill, and dig in to this ultimate, easy-to-follow reference guide for grilling and smoking, featuring full audio interviews and advice from butchers, pit masters, and other experts. Rub, mop, chop, and smoke your way to finger-lickin' backyard greatness. Great for audio!
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Cookin hot!
- By Dr Rachel S Stone on 11-02-2021
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Big Book of BBQ Tricks
- 101+ Tricks, Secret Ingredients and Easy Recipes for Foolproof Barbecue & Grilling
- Narrated by: Bill West
- Series: BBQ Tricks
- Length: 8 hrs and 8 mins
- Release date: 05-01-2021
- Language: English
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$26.99 or free with 30-day trial
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Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
- By: Anthony Bourdain, Eric Ripert, Gabrielle Hamilton
- Narrated by: Michael Ruhlman
- Length: 1 hr and 25 mins
- Original Recording
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Overall13
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Performance10
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Story10
Anthony Bourdain, Gabrielle Hamilton, and Eric Ripert are all well established, accomplished chefs; they share their early cooking experiences, what influenced their cooking styles, and what made them want to be chefs forever. Bourdain is the executive chef at Brasserie Les Halles, the author of the best-selling book Kitchen Confidential: Adventures in the Culinary Underbelly, and the host of the popular Food Network series, A Cook's Tour.
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Worth paying for?
- By Mark Howe on 27-07-2021
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Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
- Narrated by: Michael Ruhlman
- Length: 1 hr and 25 mins
- Release date: 26-03-2007
- Language: English
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$2.99 or free with 30-day trial
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Matty Matheson: A Cookbook
- By: Matty Matheson
- Narrated by: Matty Matheson
- Length: 6 hrs and 37 mins
- Unabridged
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Overall5
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Performance4
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Story4
Matty Matheson is known as much for his amazing food as his love for life, positive mental attitude, and epic Instagram account. This debut cookbook is about Matty’s memories of the foods that have defined who he is. With a drive to share his zest for life, he creates dishes within these pages that reinterpret the flavors of his youth in Canada, as well as the restaurant fare for which he has become so well-known. This book is like cooking alongside Matty, sharing stories that are equal parts heartwarming and inappropriate while helping you cook dishes that are full of love.
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Matty Matheson: A Cookbook
- Narrated by: Matty Matheson
- Length: 6 hrs and 37 mins
- Release date: 09-10-2018
- Language: English
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$27.99 or free with 30-day trial
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The Hairy Bikers Blood, Sweat and Tyres
- The Autobiography
- By: Hairy Bikers
- Narrated by: Dave Myers, Hairy Bikers, Si King
- Length: 10 hrs and 22 mins
- Unabridged
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Overall9
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Performance8
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Story8
Written and read by the Hairy Bikers The Hairy Bikers are known for their many best-selling cookbooks, including the HAIRY DIETERS, HAIRY BIKERS' PERFECT PIES, GREAT CURRIES and MUMS KNOW BEST, and now they are here to tell you how it all started. Si King and Dave Myers, aka The Hairy Bikers...
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Entertaining memoirs!
- By Michelle McDonald on 12-09-2016
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The Hairy Bikers Blood, Sweat and Tyres
- The Autobiography
- Narrated by: Dave Myers, Hairy Bikers, Si King
- Length: 10 hrs and 22 mins
- Release date: 05-11-2015
- Language: English
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$26.99 or free with 30-day trial
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The Everyday Guide to Wine
- By: Jennifer Simonetti-Bryan, The Great Courses
- Narrated by: Jennifer Simonetti-Bryan
- Length: 12 hrs and 15 mins
- Original Recording
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Overall4
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Performance3
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Story3
Every time you open a bottle of wine, you embark on a journey through a world of sensations. Yet for all its pleasurable qualities, wine can be bewildering in its mystery and complexity. Unlocking the secrets of wine is the key to heightening your appreciation of this rewarding experience. Whether you’re a novice looking to master the basics, an enthusiast who tours vineyards, or something in between, there’s no better way to learn about wine than from a wine expert.
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The Everyday Guide to Wine
- Narrated by: Jennifer Simonetti-Bryan
- Length: 12 hrs and 15 mins
- Release date: 04-03-2019
- Language: English
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$38.99 or free with 30-day trial
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The Sommelier's Atlas of Taste
- A Field Guide to the Great Wines of Europe
- By: Rajat Parr, Jordan Mackay
- Narrated by: P.J. Ochlan
- Length: 13 hrs and 45 mins
- Unabridged
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Overall4
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Performance3
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Story3
Winner of the prestigious André Simon Drink Book Award The first definitive reference book to describe, region-by-region, how the great wines of Europe should taste. This will be the go-to guide for aspiring sommeliers, wine aficionados who want to improve their blind tasting skills, and...
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The Sommelier's Atlas of Taste
- A Field Guide to the Great Wines of Europe
- Narrated by: P.J. Ochlan
- Length: 13 hrs and 45 mins
- Release date: 25-05-2021
- Language: English
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$26.99 or free with 30-day trial
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Accidentally on Purpose
- By: Kristen Kish
- Narrated by: Kristen Kish
- Length: 10 hrs and 28 mins
- Unabridged
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Overall0
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Performance0
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Story0
A tender, cleareyed memoir, Accidentally on Purpose charts a journey full of purpose, belonging, and real love—a “recipe for a life worth living” (Stacy London). Kristen Kish never could have imagined people on the street knowing her name—not when she was a carefree softball-tossing kid...
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Accidentally on Purpose
- Narrated by: Kristen Kish
- Length: 10 hrs and 28 mins
- Release date: 22-04-2025
- Language: English
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$26.99 or free with 30-day trial
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Igni
- By: Aaron Turner
- Narrated by: Ben Pfeiffer
- Length: 6 hrs and 12 mins
- Unabridged
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Overall4
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Performance4
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Story4
From the first six months through a midyear break of camping and cooking in the bush to the harsh winter months and on to the end of its first year, this book tells the story of IGNI, a high-end degustation restaurant in a Geelong backstreet. Documenting a warts-and-all account of what it takes to open and run a new restaurant, chef and owner Aaron Turner reveals the daily challenges he faced.
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Igni
- Narrated by: Ben Pfeiffer
- Length: 6 hrs and 12 mins
- Release date: 06-10-2017
- Language: English
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$21.99 or free with 30-day trial
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BOSH! How to Live Vegan
- By: Henry Firth, Ian Theasby
- Narrated by: Henry Firth, Ian Theasby
- Length: 6 hrs and 18 mins
- Unabridged
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Overall3
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Performance2
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Story2
BOSH! How to Live Vegan will cover all aspects of vegan living, everything from food to toiletries to travel. Should you be eating avocados? Is it still okay to wear an old leather belt? What do you tell your friends when they offer you a glass of non-vegan wine? Henry and Ian will answer these questions and more in this fully-comprehensive guide to a plant-based lifestyle. Whether you are a committed vegan, looking to improve your vegan lifestyle or starting out for the first time, this book has all the know-how and inspiration you need.
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BOSH! How to Live Vegan
- Narrated by: Henry Firth, Ian Theasby
- Length: 6 hrs and 18 mins
- Release date: 03-10-2019
- Language: English
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$21.99 or free with 30-day trial
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A Slice of Fried Gold
- Taste My Memories
- By: Nick Frost
- Narrated by: Nick Frost
- Length: 10 hrs and 4 mins
- Unabridged
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Overall4
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Performance4
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Story4
Nick's favourite thing to eat aged 10 was his mother's stroganoff and as her alcoholism worsened, he began to learn to cook it himself, gradually taking over and using it as a magic trick to conjure up the very best bits of her - the stable, sober bits, which became harder to find as the years went on. This was the beginning of a lifelong love of process and technique, of escaping into a world of hisses, blips and thunks of a knife on a board.
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Loved it
- By Anonymous on 08-10-2023
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A Slice of Fried Gold
- Taste My Memories
- Narrated by: Nick Frost
- Length: 10 hrs and 4 mins
- Release date: 28-09-2023
- Language: English
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$26.99 or free with 30-day trial
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Vino
- The Essential Guide to Real Italian Wine
- By: Joe Campanale, Joshua David Stein
- Narrated by: Stephen Graybill
- Length: 9 hrs and 43 mins
- Unabridged
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Overall1
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Performance1
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Story1
The Italian wine bible for a new generation—a superstar sommelier and restaurateur explores the dynamic world of contemporary Italian wine. “Joe gives us the gift of learning about the ever-evolving landscape of the world’s most soulful (and might I say favorite?) wine region.”—Danny...
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Vino
- The Essential Guide to Real Italian Wine
- Narrated by: Stephen Graybill
- Length: 9 hrs and 43 mins
- Release date: 16-08-2022
- Language: English
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$25.99 or free with 30-day trial
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The Kitchen Witch
- Your Complete Guide to Creating a Magical Kitchen with Natural Ingredients, Sacred Rituals, and Spellwork
- By: Skye Alexander
- Narrated by: Nikki Massoud
- Length: 5 hrs and 43 mins
- Unabridged
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Overall1
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Performance1
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Story1
Discover the magical properties, qualities, and symbolism of 100 basic ingredients so they can add magic to any meal—at any time and in any situation. Every house witch knows: the kitchen is an essential part of your magical practice. From preparing food to enjoying a meal, it’s important to...
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The Kitchen Witch
- Your Complete Guide to Creating a Magical Kitchen with Natural Ingredients, Sacred Rituals, and Spellwork
- Narrated by: Nikki Massoud
- Length: 5 hrs and 43 mins
- Release date: 11-07-2023
- Language: English
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$20.99 or free with 30-day trial
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Mushroom Farming in Small Spaces
- A Beginner's Guide to Growing Homemade Mushroom at Homes
- By: Theodore Shroom
- Narrated by: Lee Hayes
- Length: 2 hrs and 32 mins
- Unabridged
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Overall0
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Performance0
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Tired of bland store-bought mushrooms? Imagine harvesting your own gourmet oysters, shiitakes, and lion’s mane—right from your apartment, balcony, or basement! In Mushroom Farming in Small Spaces, Theodore Shroom (a.k.a. your fungi-obsessed friend) breaks down everything you need to start growing mushrooms cheaply, easily, and sustainably. No fancy equipment or green thumb required!
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Mushroom Farming in Small Spaces
- A Beginner's Guide to Growing Homemade Mushroom at Homes
- Narrated by: Lee Hayes
- Length: 2 hrs and 32 mins
- Release date: 11-09-2025
- Language: English
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$9.99 or free with 30-day trial
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Serious Eater
- A Food Lover's Perilous Quest for Pizza and Redemption
- By: Ed Levine, J. Kenji Lopez-Alt - introduction
- Narrated by: Ed Levine, Bill Oakley
- Length: 10 hrs and 36 mins
- Unabridged
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Overall3
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Performance3
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Story3
"A hilarious and moving story of unconventional entrepreneurialism, passion, and guts." --Danny Meyer, CEO of Union Square Hospitality Group; Founder of Shake Shack; Author of Setting the Table Original recipes by J. Kenji López-Alt of The Food Lab and Stella Parks of BraveTart James Beard...
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Serious Eater
- A Food Lover's Perilous Quest for Pizza and Redemption
- Narrated by: Ed Levine, Bill Oakley
- Length: 10 hrs and 36 mins
- Release date: 11-06-2019
- Language: English
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$25.99 or free with 30-day trial
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Eat Real to Heal
- Using Food as Medicine to Reverse Chronic Diseases from Diabetes, Arthritis, Cancer and More
- By: Nicolette Richer, Howard Straus - foreword
- Narrated by: Amanda Dolan
- Length: 5 hrs and 9 mins
- Unabridged
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Overall1
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Performance1
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Story1
Eat Real to Heal shows you how to create and follow a meal plan that utilizes nutritious, vegan recipes, made with pure and organic ingredients, that are quick, easy, and delicious! Also, learn about juicing, managing stress, detoxifying your home, breathing exercises, and yoga that connect you with your body, and the Gerson Therapy.
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Eat Real to Heal
- Using Food as Medicine to Reverse Chronic Diseases from Diabetes, Arthritis, Cancer and More
- Narrated by: Amanda Dolan
- Length: 5 hrs and 9 mins
- Release date: 22-10-2019
- Language: English
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$21.99 or free with 30-day trial
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