Julie Powell
AUTHOR

Julie Powell

Biographies & Memoirs
Tap the gear icon above to manage new release emails.
Julie Powell thrust herself from obscurity (and an uninspiring temp job) to cyber-celebrityhood when, in 2002, she embarked on an ambitious yearlong cooking (and blogging) expedition through all 524 recipes in Julia Child's Mastering the Art of French Cooking. She detailed the experience in her critically acclaimed 2005 New York Times bestselling memoir, Julie & Julia: My Year of Cooking Dangerously, which was adapted into a major motion picture starring Meryl Streep and Amy Adams in August 2009. Julie has made appearances on national television shows from ABC's "Good Morning America" and CBS's "The Early Show" to "The Martha Stewart Show" and Food Network's "Iron Chef America," and her writing has appeared in numerous magazines and newspapers including Bon Appétit, Food and Wine, Harper's Bazaar, New York Times, Washington Post, and more. She is a two-time James Beard Award winner, has been awarded an honorary degree from Le Cordon Bleu in Paris, and was the first ever winner of the Overall Lulu Blooker Prize for Books.
Read more Read less

Try Audible membership today. Start enjoying the benefits.

Try Audible for free with an audiobook of your choice.
Try Audible free
Automatically renews at AUD $16.45/mo after 30 days. Cancel anytime.

Most Popular

Product list
  • Julie & Julia cover art

    Non-member price: $32.99 or 1 Credit

    Sale price: $32.99 or 1 Credit

    Try for $0.00
  • Cleaving cover art

    • Cleaving

    • A Story of Marriage, Meat and Obsession
    • By: Julie Powell
    • Narrated by: Julie Powell
    • Length: 10 hrs and 20 mins
    • Release date: 28-01-2010
    • Language: English
    • Not rated yet

    Non-member price: $31.99 or 1 Credit

    Sale price: $31.99 or 1 Credit

    Try for $0.00