Showing results for "To-Die-For" in Home & Garden
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Food to Die For
- Recipes and Stories from America's Most Legendary Haunted Places
- By: Amy Bruni, Julie Tremaine
- Narrated by: Amy Bruni
- Length: 4 hrs and 41 mins
- Unabridged
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Discover tantalizing recipes, spine-tingling stories, and historic photos from the most notoriously haunted locations across America in this fun and fascinating cookbook. Paranormal investigator and Kindred Spirits co-host Amy Bruni leads you through eerie hotels, haunted homes, hellish hospitals, and spooky ghost towns, giving you stories and a recipe from each place.
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Food to Die For
- Recipes and Stories from America's Most Legendary Haunted Places
- Narrated by: Amy Bruni
- Length: 4 hrs and 41 mins
- Release date: 30-07-2024
- Language: English
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Non-member price: $16.99
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101 Ways to Die with a Horse or Live Happily Ever After: A Safety Guide for Horse & Rider
- By: Tanya Buck
- Narrated by: Cathi Colas
- Length: 4 hrs and 12 mins
- Unabridged
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A safety guide covering all aspects of horses and horsemanship. Novice equestrians and professionals alike will find useful tips concerning the welfare of horse and rider. Aimed to simplify the world of horses and help to prevent injury to the equestrian and the horse.
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101 Ways to Die with a Horse or Live Happily Ever After: A Safety Guide for Horse & Rider
- Narrated by: Cathi Colas
- Length: 4 hrs and 12 mins
- Release date: 20-04-2018
- Language: English
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Non-member price: $16.99
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How To Not Get Sick And Die
- By: Matty Lansdown
- Original Recording
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Health information delivered in a fun, entertaining and sometimes controversial way but always covering both sides of the conversation. These 30-60 minute shows cover all of the angles you never knew mattered when it comes to health and wellness. Along with our guests we discuss emotional eating, sugar cravings, cancer, diabetes, alternative medical modalities, food as medicine, regular medicine & disease and psychology. The host, Matty Lansdown is a scientist, nutritionist and an emotional eating coach and loves busting food myths and revealing the truth about our health, medical & food ...
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So much interesting information 2 change your life
- By Anonymous User on 28-02-2023
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Grow or Die
- The Good Guide to Survival Gardening
- By: David the Good
- Narrated by: David the Good
- Length: 3 hrs and 48 mins
- Unabridged
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Expert gardener David The Good, author of the best-selling Compost Everything: The Good Guide to Extreme Composting, has written the gardening book that could one day save your life. Easy to follow and entertaining, Grow or Die doesn't bog down in the technical details, but focuses on how you can turn your garden into a tool for survival. It's perfect for those interested in preparedness, low-tech gardening and living with a lighter, more ecologically sustaining footprint.
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Eat more than brains when the Zombies come
- By Amazing on 22-01-2020
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Grow or Die
- The Good Guide to Survival Gardening
- Narrated by: David the Good
- Series: The Good Guide to Gardening, Book 2
- Length: 3 hrs and 48 mins
- Release date: 21-01-2016
- Language: English
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Non-member price: $16.99
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Seconds to Live or Die
- Life-Saving Lessons from a Former CIA Officer
- By: Robert Montgomery
- Narrated by: Adam Verner
- Length: 5 hrs and 53 mins
- Unabridged
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We never know when violence might be visited upon us - at home, in the workplace, at school - anywhere. Crime, sexual assaults, threats to our children, and terrorist attacks are all part of the global landscape. There are concrete measures anyone can take to mitigate danger and if necessary, to fight like a sociopath to defeat a sociopath.
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easy to listen
- By Amazon Customer on 11-10-2024
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Seconds to Live or Die
- Life-Saving Lessons from a Former CIA Officer
- Narrated by: Adam Verner
- Length: 5 hrs and 53 mins
- Release date: 28-09-2021
- Language: English
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Non-member price: $21.99
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Die Geschichte von Sushi am Fließband [The History of Sushi on the Assembly Line]
- Von der Erfindung zum internationalen Phänomen [From Invention to International Phenomenon]
- By: Chase Singleton
- Narrated by: Alex Anders
- Length: 2 hrs and 33 mins
- Unabridged
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Von den bescheidenen Anfängen in Japan bis hin zu seiner weltweiten Beliebtheit - dieses Buch erzählt die faszinierende Geschichte, wie Sushi am Fließband zu einer globalen kulinarischen Sensation wurde.
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Die Geschichte von Sushi am Fließband [The History of Sushi on the Assembly Line]
- Von der Erfindung zum internationalen Phänomen [From Invention to International Phenomenon]
- Narrated by: Alex Anders
- Length: 2 hrs and 33 mins
- Release date: 10-07-2023
- Language: German
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Non-member price: $9.99
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Vergessen Sie Die Apotheke: Pflanzen Sie Ihre Eigene Medizin [Forget the Pharmacy: Plant Your Own Medicine]
- Der ultimative Leitfaden für Gärtner zum Anbau von Kräutern und zur Herstellung natürlicher Heilmittel
- By: Jenni Rempel
- Narrated by: Tatjana Bluemler
- Length: 4 hrs
- Unabridged
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Sie möchten Kräuter anbauen und Ihrer Familie einen enormen Gesundheitsschub verschaffen, wissen aber nicht, wie Sie anfangen sollen? Suchen Sie nach einer kostengünstigen Möglichkeit, Gesundheit und Wohlbefinden auf natürliche Weise zu fördern, ohne sich auf die Apotheke zu verlassen? Dann lernen Sie in 5 einfachen Schritten, Ihre eigene Medizin anzubauen - Ihre Gesundheit und Ihr Wohlbefinden beginnt bei Ihnen und Ihrem Garten.
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Vergessen Sie Die Apotheke: Pflanzen Sie Ihre Eigene Medizin [Forget the Pharmacy: Plant Your Own Medicine]
- Der ultimative Leitfaden für Gärtner zum Anbau von Kräutern und zur Herstellung natürlicher Heilmittel
- Narrated by: Tatjana Bluemler
- Length: 4 hrs
- Release date: 02-04-2024
- Language: German
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Non-member price: $16.99
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Das große Selbstversorger 1x1 [The Big Self-Sufficiency 1x1]
- Der optimale Ratgeber für die ersten Schritte zur Selbstversorgung (Permakultur). Ihr Weg zu einem nachhaltigen Leben ... Natur (+ gratis Beratung) [The Optimal Guide for the First Steps Towards Self-Sufficiency (Permaculture). Your Way to a Sustainable Life ... Nature (+ Free Advice)]
- By: Heidi Schäffele
- Narrated by: Hanna Kent
- Length: 1 hr and 10 mins
- Unabridged
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Nur von dem leben, was man selbst anbaut: Das klingt nach einem Ansatz, der in unserer heutigen schnelllebigen, globalisierten und digitalisierten Welt keinen Platz findet. Nichtsdestotrotz hat das Thema Permakultur/Selbstversorgung in den letzten Jahren wieder eine stark zunehmende Aufmerksamkeit auf sich gezogen. Nicht ohne Grund, es gibt etliche Gründe die für einen Selbstversorger-Garten sprechen. Angefangen bei der eigenen Gesundheit über pädagogisch wertvolle Erfahrungen beim Wühlen im Garten bis hin zu einem nachhaltigeren Umgang mit der Natur.
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Das große Selbstversorger 1x1 [The Big Self-Sufficiency 1x1]
- Der optimale Ratgeber für die ersten Schritte zur Selbstversorgung (Permakultur). Ihr Weg zu einem nachhaltigen Leben ... Natur (+ gratis Beratung) [The Optimal Guide for the First Steps Towards Self-Sufficiency (Permaculture). Your Way to a Sustainable Life ... Nature (+ Free Advice)]
- Narrated by: Hanna Kent
- Length: 1 hr and 10 mins
- Release date: 27-02-2021
- Language: German
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Non-member price: $9.99
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Schweinehaltung leicht gemacht [Pig Farming Made Easy]
- Schweine artgerecht halten - Die Grundlagen vom Kauf bis zur Schweinezucht [Keeping Pigs in a Species-Appropriate Manner - The Basics from Purchase to Pig Breeding]
- By: Hendrik Helmholtz
- Narrated by: Henriette McCarthy
- Length: 1 hr and 19 mins
- Unabridged
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Interessierst Du Dich allgemein für Schweine und dessen Haltung? Überlegst Du Dir, Deine eigenen Schweine zu züchten oder privat zu halten? Willst Du wissen, wie Du Schweine artgerecht halten kannst? Erlerne die Grundlagen vom Kauf bis zur Schweinezucht. Lerne in diesem hilfreichen Ratgeber: die Geschichte der Schweinehaltung kennen, wie die Anatomie des Schweins beschaffen ist, welches arttypische Verhalten Schweine an den Tag legen, welche Schweinerassen es gibt, und vieles mehr!
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Schweinehaltung leicht gemacht [Pig Farming Made Easy]
- Schweine artgerecht halten - Die Grundlagen vom Kauf bis zur Schweinezucht [Keeping Pigs in a Species-Appropriate Manner - The Basics from Purchase to Pig Breeding]
- Narrated by: Henriette McCarthy
- Length: 1 hr and 19 mins
- Release date: 25-11-2019
- Language: German
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Non-member price: $9.99
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