Most Popular
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Holistic Management: A Commonsense Revolution to Restore Our Environment
- Third Edition
- By: Jody Butterfield, Allan Savory
- Narrated by: Paul W. Griffiths
- Length: 17 hrs and 17 mins
- Unabridged
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Story
Fossil fuels and livestock grazing are often targeted as major culprits behind climate change and desertification. But Allan Savory, cofounder of the Savory Institute, begs to differ....
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Very informative
- By Anonymous User on 06-04-2019
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Your Successful Farm Business
- Production, Profit, Pleasure
- By: Joel Salatin
- Narrated by: Joel Salatin
- Length: 10 hrs and 29 mins
- Unabridged
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Twenty years ago, Joel Salatin wrote You Can Farm, which has launched thousands of farm entrepreneurs around the world....
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Great content
- By Anonymous User on 20-01-2023
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Dirt to Soil
- One Family’s Journey into Regenerative Agriculture
- By: Gabe Brown
- Narrated by: Gabe Brown
- Length: 7 hrs and 44 mins
- Unabridged
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In Dirt to Soil, Gabe Brown tells the story of his ranch's amazing journey and offers a wealth of innovative solutions to our most pressing and complex contemporary agricultural challenge - restoring the soil....
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Great read
- By Anonymous User on 01-12-2020
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Cows Save the Planet
- And Other Improbable Ways of Restoring Soil to Heal the Earth
- By: Judith D. Schwartz
- Narrated by: Judith D. Schwartz
- Length: 10 hrs and 57 mins
- Unabridged
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In Cows Save the Planet, journalist Judith D. Schwartz looks at soil as a crucible for our many overlapping environmental, economic, and social crises. Schwartz reveals that for many of these problems there are positive, alternative scenarios....
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Wow!
- By Mel on 04-02-2021
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The Winter Market Gardener
- A Successful Grower's Handbook for Year-Round Harvests
- By: Jean-Martin Fortier, Catherine Sylvestre
- Narrated by: Genevieve Jones
- Length: 4 hrs and 5 mins
- Unabridged
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Profitable winter market gardening – the complete practical guide to growing vegetables year-round in northern climates for local markets.
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The Vegetarian Myth
- Food, Justice, and Sustainability
- By: Lierre Keith
- Narrated by: Joyce Bean
- Length: 11 hrs and 1 min
- Unabridged
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Performance
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We’ve been told that a vegetarian diet can feed the hungry, honor the animals, and save the planet. Lierre Keith believed in that plant-based diet and spent twenty years as a vegan....
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Absolute Rubbish Zero Credibility
- By Ozama on 09-03-2019
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Holistic Management: A Commonsense Revolution to Restore Our Environment
- Third Edition
- By: Jody Butterfield, Allan Savory
- Narrated by: Paul W. Griffiths
- Length: 17 hrs and 17 mins
- Unabridged
-
Overall
-
Performance
-
Story
Fossil fuels and livestock grazing are often targeted as major culprits behind climate change and desertification. But Allan Savory, cofounder of the Savory Institute, begs to differ....
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Very informative
- By Anonymous User on 06-04-2019
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Your Successful Farm Business
- Production, Profit, Pleasure
- By: Joel Salatin
- Narrated by: Joel Salatin
- Length: 10 hrs and 29 mins
- Unabridged
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Overall
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Performance
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Story
Twenty years ago, Joel Salatin wrote You Can Farm, which has launched thousands of farm entrepreneurs around the world....
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Great content
- By Anonymous User on 20-01-2023
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Dirt to Soil
- One Family’s Journey into Regenerative Agriculture
- By: Gabe Brown
- Narrated by: Gabe Brown
- Length: 7 hrs and 44 mins
- Unabridged
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Overall
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Performance
-
Story
In Dirt to Soil, Gabe Brown tells the story of his ranch's amazing journey and offers a wealth of innovative solutions to our most pressing and complex contemporary agricultural challenge - restoring the soil....
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Great read
- By Anonymous User on 01-12-2020
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Cows Save the Planet
- And Other Improbable Ways of Restoring Soil to Heal the Earth
- By: Judith D. Schwartz
- Narrated by: Judith D. Schwartz
- Length: 10 hrs and 57 mins
- Unabridged
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Overall
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Performance
-
Story
In Cows Save the Planet, journalist Judith D. Schwartz looks at soil as a crucible for our many overlapping environmental, economic, and social crises. Schwartz reveals that for many of these problems there are positive, alternative scenarios....
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Wow!
- By Mel on 04-02-2021
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The Winter Market Gardener
- A Successful Grower's Handbook for Year-Round Harvests
- By: Jean-Martin Fortier, Catherine Sylvestre
- Narrated by: Genevieve Jones
- Length: 4 hrs and 5 mins
- Unabridged
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Overall
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Performance
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Story
Profitable winter market gardening – the complete practical guide to growing vegetables year-round in northern climates for local markets.
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The Vegetarian Myth
- Food, Justice, and Sustainability
- By: Lierre Keith
- Narrated by: Joyce Bean
- Length: 11 hrs and 1 min
- Unabridged
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Overall
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Performance
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Story
We’ve been told that a vegetarian diet can feed the hungry, honor the animals, and save the planet. Lierre Keith believed in that plant-based diet and spent twenty years as a vegan....
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Absolute Rubbish Zero Credibility
- By Ozama on 09-03-2019
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Building Your Permaculture Property
- A Five-Step Process to Design and Develop Land (Mother Earth News Wiser Living Series)
- By: Rob Avis, Takota Coen, Michelle Avis
- Narrated by: Adam Farnsworth
- Length: 9 hrs and 52 mins
- Unabridged
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Performance
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Story
Building Your Permaculture Property offers a revolutionary holistic method to overcome overwhelm in the complex process of resilient land design....
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Soil Science for Gardeners
- Working with Nature to Build Soil Health (Mother Earth News Wiser Living Series)
- By: Robert Pavlis
- Narrated by: David Skulski
- Length: 6 hrs and 14 mins
- Unabridged
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Performance
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Soil Science for Gardeners is an accessible, science-based guide to understanding soil fertility and, in particular, the rhizosphere - the thin layer of liquid and soil surrounding plant roots, so vital to plant health....
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The Lean Farm
- How to Minimize Waste, Increase Efficiency, and Maximize Value and Profits with Less Work
- By: Ben Hartman
- Narrated by: Robert David Grant
- Length: 7 hrs and 41 mins
- Unabridged
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Performance
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By explaining the lean system for identifying and eliminating waste and introducing efficiency in every aspect of the farm operation, The Lean Farm makes the case that small-scale farming can be an attractive career option for young people who are interested in growing food....
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Pretty good
- By Mat on 05-03-2020
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The Market Gardener
- A Successful Grower's Handbook for Small-Scale Organic Farming
- By: Jean-Martin Fortier
- Narrated by: Diego Footer
- Length: 7 hrs and 3 mins
- Unabridged
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Performance
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The Market Gardener is a compendium of proven horticultural techniques and innovative growing methods....
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Still an amazing book this many years on
- By Georgeorges on 28-07-2020
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The Lean Micro Farm
- How to Get Small, Embrace Local, Live Better, and Work Less
- By: Ben Hartman
- Narrated by: Madison Niederhauser
- Length: 6 hrs and 52 mins
- Unabridged
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It’s time to think big about small farms. Award-winning author and “green leader” (Grist) Ben Hartman shares practical how-to tips, personal stories, and surprising examples of cutting-edge farmers and innovators around the world to show us how....
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Farming for the Long Haul
- Resilience and the Lost Art of Agricultural Inventiveness
- By: Michael Foley
- Narrated by: Madison Niederhauser
- Length: 7 hrs and 10 mins
- Unabridged
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Farming for the Long Haul is about building a viable small-farm economy that can withstand the economic, political, and climatic shock waves that the 21st century portends....
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Don’t waste your time
- By Anonymous User on 14-03-2020
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Stolen Harvest
- The Hijacking of the Global Food Supply (Culture of the Land)
- By: Vandana Shiva
- Narrated by: Ginger White
- Length: 4 hrs and 58 mins
- Unabridged
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In Stolen Harvest: The Hijacking of the Global Food Supply, Vandana Shiva explores the devastating effects of commercial agriculture and genetic engineering on the food we eat, the farmers who grow it, and the soil that sustains it....
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A must read
- By Jane Toy on 11-08-2022
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Homesteading for Beginners
- A Budget-Friendly Path to a Self-Sufficient Lifestyle
- By: Elise Baker
- Narrated by: Jeremy Willis
- Length: 3 hrs and 30 mins
- Unabridged
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Performance
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Story
Even if you live in the city and have never gardened or raised livestock you CAN become self-sufficient. Homesteading for Beginners will help you develop a realistic plan and budget and provide the resources you need to begin down the path to self-reliance.
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Miraculous Abundance
- One Quarter Acre, Two French Farmers, and Enough Food to Feed the World
- By: Perrine Hervé-Gruyer, Charles Hervé-Gruyer
- Narrated by: Tim Bruce
- Length: 8 hrs and 32 mins
- Unabridged
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When Charles and Perrine Hervé-Gruyer set out to create their farm in an historic Normandy village, they had no idea just how much their lives would change....
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inspiring, thoughtful
- By Anonymous User on 01-05-2020
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Mini Farming
- Self-Sufficiency on 1/4 Acre
- By: Brett L. Markham
- Narrated by: Christopher Solimene
- Length: 9 hrs and 14 mins
- Unabridged
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Performance
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Mini Farming describes a holistic approach to small-area farming that will show you how to produce 85 percent of an average family's food on just a quarter acre....
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Good Content, Poor Narration
- By Jonny on 03-10-2020
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Milk!
- A 10,000-Year Food Fracas
- By: Mark Kurlansky
- Narrated by: Brian Sutherland
- Length: 12 hrs and 38 mins
- Unabridged
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Performance
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Mark Kurlansky's first global food history since the best-selling Cod and Salt; the fascinating cultural, economic and culinary story of milk and all things dairy....
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The narration of this book killed it for me
- By Amazon Customer on 15-02-2020
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Agriculture Course
- By: Rudolf Steiner
- Narrated by: Peter Bridgmont
- Length: 10 hrs and 46 mins
- Unabridged
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Performance
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With these talks, Steiner created and launched "biodynamic" farming - a specific form of agriculture which has come to be regarded as "premium organic". However, the agriculture Steiner speaks of in this book is much more than organic, and involves working with the cosmos....
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don't waste your money.
- By Anonymous User on 20-10-2020
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Defending Beef
- The Case for Sustainable Meat Production
- By: Nicolette Hahn Niman
- Narrated by: Nicolette Hahn Niman
- Length: 10 hrs and 39 mins
- Unabridged
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For decades, it has been nearly universal dogma among environmentalists and health advocates that cattle and beef are public enemy number one. But is the matter really so clear? Hardly, argues environmental lawyer turned rancher Nicolette Hahn Niman in her new book, Defending Beef....
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Wow, incredible compilation of the facts!
- By Wixy on 04-04-2021
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Bokashi Composting: Scraps to Soil in Weeks
- By: Adam Footer
- Narrated by: Diego Footer
- Length: 3 hrs and 27 mins
- Unabridged
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Performance
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Story
Bokashi is Japanese for "fermented organic matter". From scraps to soil, Bokashi Composting is the complete, step-by-step, do-it-yourself guide to this amazing process....
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The Profitable Hobby Farm
- How to Build a Sustainable Local Foods Business
- By: Sarah Beth Aubrey
- Narrated by: Rachel Dulude
- Length: 9 hrs and 50 mins
- Unabridged
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The Profitable Hobby Farm provides sound, friendly start-up advice on a variety of topics essential to making an initial foray into a local-foods venture. A supplemental PDF is included with this audiobook....
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Terra Viva
- My Life in a Biodiversity of Movements
- By: Vandana Shiva
- Narrated by: Sudha Bhuchar
- Length: 8 hrs and 7 mins
- Unabridged
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In Terra Viva, Dr. Shiva shares her most memorable campaigns, alongside some of the world’s most celebrated activists and environmentalists, all working toward a livable planet and healthier democracies....
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Creating Your Permaculture Heaven
- How to Design and Create Your Own Backyard Food Forest
- By: Nydia Needham
- Narrated by: Stephanie Barry
- Length: 9 hrs and 3 mins
- Unabridged
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You may think you don’t have the time or the money to start a big permaculture project. But permaculture doesn’t need to be overwhelming. You can start as small as you like, and you can move at a pace that suits you. Don’t feel you have to learn everything in one go....
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Enjoyable listen and great information.
- By Anonymous User on 09-11-2023
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One Size Fits None
- A Farm Girl’s Search for the Promise of Regenerative Agriculture
- By: Stephanie Anderson
- Narrated by: Aven Shore
- Length: 11 hrs and 11 mins
- Unabridged
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In One Size Fits None, Anderson follows diverse farmers across the United States: A South Dakota bison rancher who provides an alternative to the industrial feedlot; an organic vegetable farmer in Florida who harvests microgreens....
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Helping make Regen Ag accessible!
- By Tony on 12-02-2024
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The Reindeer Chronicles
- And Other Inspiring Stories of Working with Nature to Heal the Earth
- By: Judith Schwartz
- Narrated by: Tia Rider
- Length: 8 hrs and 29 mins
- Unabridged
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The Reindeer Chronicles takes listeners on a global tour of Earth repair, with visits to unsung heroes who are pushing the boundaries of ecological restoration to show how even the world’s most wounded places can be revived....
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Backyard Meat Rabbits
- A Comprehensive Guide to Raising Rabbits for Meat, Including Tips on Choosing a Breed, Building the Coop, and Harvesting (Raising Livestock)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 34 mins
- Unabridged
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Overall
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Performance
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Story
This comprehensive guide takes you on a journey through the time-honored practices of raising rabbits, providing you with the skills, knowledge, and confidence to create a sustainable source of flavorful protein right in your backyard.
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Permaculture
- An Essential Guide to Incorporating Backyard Homesteading, Greenhouses, Urban Gardening, Solar Power Systems, Composting, and More for Sustainable Living
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 20 mins
- Unabridged
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Permaculture is the gardening and farming roadmap of the future. It teaches you to work with nature so that the Earth will be your ally, not your foe. It’s a must-have for every person concerned about the environment and sustainable living....
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Rooted
- Stories of Life, Land and a Farming Revolution
- By: Sarah Langford
- Narrated by: Sarah Langford
- Length: 10 hrs and 19 mins
- Unabridged
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A beautifully written portrait of 21st-century farming, Rooted is a fascinating personal account of a revolution in British farming....
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Alarming and eye opening
- By Lilly on 06-11-2022
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Sixty Harvests Left
- How to Reach a Nature-Friendly Future
- By: Philip Lymbery
- Narrated by: Barnaby Edwards
- Length: 11 hrs and 16 mins
- Unabridged
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Taking its title from a chilling warning made by the United Nations that the world’s soils could be lost within a lifetime, Sixty Harvests Left uncovers how the food industry is threatening the planet. Put simply, without soils there will be no food: game over. And time is running out....
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Raising Ducks
- The Ultimate Guide to Healthy Duck Keeping for Eggs, Meat, and Companionship with Tips on Choosing the Right Breed and Building the Coop for Beginners (Raising Livestock)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 31 mins
- Unabridged
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Overall
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Performance
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Story
Dive into the fascinating world of duck homesteading with this ultimate guide! This comprehensive guide offers an immersive journey into the art of raising ducks for multiple purposes, catering to both novices and experienced enthusiasts.
New Releases
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Raising Meat Rabbits and Ducks
- A Homesteader’s Essential Guide to Rabbit Breeding and Care Along with Duck Keeping and Sustainable Farming Practices (Autosostenible)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 7 hrs and 6 mins
- Unabridged
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Overall
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Performance
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Story
Sound interesting? The author thinks so too! Listen to Raising Meat Rabbits and Ducks and learn about homesteading and sustainable farm practices.
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Homesteading for Beginners
- A Budget-Friendly Path to a Self-Sufficient Lifestyle
- By: Elise Baker
- Narrated by: Jeremy Willis
- Length: 3 hrs and 30 mins
- Unabridged
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Overall
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Performance
-
Story
Even if you live in the city and have never gardened or raised livestock you CAN become self-sufficient. Homesteading for Beginners will help you develop a realistic plan and budget and provide the resources you need to begin down the path to self-reliance.
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Backyard Meat Rabbits
- A Comprehensive Guide to Raising Rabbits for Meat, Including Tips on Choosing a Breed, Building the Coop, and Harvesting (Raising Livestock)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 34 mins
- Unabridged
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Overall
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Performance
-
Story
Master the art of raising rabbits for flavorful meat! Have you ever dreamed of self-sufficiency and having the freshest, healthiest meat on your table? Are you curious about the rewards of raising your own rabbits? Are you eager to master the craft of raising rabbits for meat but are unsure of where to begin? Step into the world of homesteading and discover the art of raising rabbits for mouthwatering meat.
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Raising Ducks
- The Ultimate Guide to Healthy Duck Keeping for Eggs, Meat, and Companionship with Tips on Choosing the Right Breed and Building the Coop for Beginners (Raising Livestock)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 31 mins
- Unabridged
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Overall
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Performance
-
Story
Dive into the fascinating world of duck homesteading with this ultimate guide! This comprehensive guide offers an immersive journey into the art of raising ducks for multiple purposes, catering to both novices and experienced enthusiasts. Discover the joys of tending to these charming, feathered creatures while reaping the rewards of their eggs and flavorful meat.
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Country Living
- The Ultimate Guide to Homesteading, Beekeeping, Raising Livestock, and Achieving Self-Sufficiency in the Countryside (Sustainable Gardening)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 18 mins
- Unabridged
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Overall
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Performance
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Story
Embark on a transformative journey to a self-sufficient rural lifestyle! Are you interested in changing your life? Have you heard people talking about the joys of homesteading and wondered if it’s the life for you? Do you want to learn how to plan and budget for your homestead? People have been homesteading since the 1800s, when land was freely given to people, provided they paid a small fee to register the land in their name, live there, and improve the land. Now, it’s a common way of life, a life many people actively choose to live to change their lives for the better.
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The Winter Market Gardener
- A Successful Grower's Handbook for Year-Round Harvests
- By: Jean-Martin Fortier, Catherine Sylvestre
- Narrated by: Genevieve Jones
- Length: 4 hrs and 5 mins
- Unabridged
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Overall
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Performance
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Story
Profitable winter market gardening – the complete practical guide to growing vegetables year-round in northern climates for local markets. Many small farms shut down during the dark winter months. Yet with the right techniques, equipment, and cultivars, year-round growing can produce the highest quality and tastiest fresh local vegetables, all while banking a profit.
-
Raising Meat Rabbits and Ducks
- A Homesteader’s Essential Guide to Rabbit Breeding and Care Along with Duck Keeping and Sustainable Farming Practices (Autosostenible)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 7 hrs and 6 mins
- Unabridged
-
Overall
-
Performance
-
Story
Sound interesting? The author thinks so too! Listen to Raising Meat Rabbits and Ducks and learn about homesteading and sustainable farm practices.
-
Homesteading for Beginners
- A Budget-Friendly Path to a Self-Sufficient Lifestyle
- By: Elise Baker
- Narrated by: Jeremy Willis
- Length: 3 hrs and 30 mins
- Unabridged
-
Overall
-
Performance
-
Story
Even if you live in the city and have never gardened or raised livestock you CAN become self-sufficient. Homesteading for Beginners will help you develop a realistic plan and budget and provide the resources you need to begin down the path to self-reliance.
-
Backyard Meat Rabbits
- A Comprehensive Guide to Raising Rabbits for Meat, Including Tips on Choosing a Breed, Building the Coop, and Harvesting (Raising Livestock)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 34 mins
- Unabridged
-
Overall
-
Performance
-
Story
Master the art of raising rabbits for flavorful meat! Have you ever dreamed of self-sufficiency and having the freshest, healthiest meat on your table? Are you curious about the rewards of raising your own rabbits? Are you eager to master the craft of raising rabbits for meat but are unsure of where to begin? Step into the world of homesteading and discover the art of raising rabbits for mouthwatering meat.
-
Raising Ducks
- The Ultimate Guide to Healthy Duck Keeping for Eggs, Meat, and Companionship with Tips on Choosing the Right Breed and Building the Coop for Beginners (Raising Livestock)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 31 mins
- Unabridged
-
Overall
-
Performance
-
Story
Dive into the fascinating world of duck homesteading with this ultimate guide! This comprehensive guide offers an immersive journey into the art of raising ducks for multiple purposes, catering to both novices and experienced enthusiasts. Discover the joys of tending to these charming, feathered creatures while reaping the rewards of their eggs and flavorful meat.
-
Country Living
- The Ultimate Guide to Homesteading, Beekeeping, Raising Livestock, and Achieving Self-Sufficiency in the Countryside (Sustainable Gardening)
- By: Dion Rosser
- Narrated by: Ivan Busenius
- Length: 3 hrs and 18 mins
- Unabridged
-
Overall
-
Performance
-
Story
Embark on a transformative journey to a self-sufficient rural lifestyle! Are you interested in changing your life? Have you heard people talking about the joys of homesteading and wondered if it’s the life for you? Do you want to learn how to plan and budget for your homestead? People have been homesteading since the 1800s, when land was freely given to people, provided they paid a small fee to register the land in their name, live there, and improve the land. Now, it’s a common way of life, a life many people actively choose to live to change their lives for the better.
-
The Winter Market Gardener
- A Successful Grower's Handbook for Year-Round Harvests
- By: Jean-Martin Fortier, Catherine Sylvestre
- Narrated by: Genevieve Jones
- Length: 4 hrs and 5 mins
- Unabridged
-
Overall
-
Performance
-
Story
Profitable winter market gardening – the complete practical guide to growing vegetables year-round in northern climates for local markets. Many small farms shut down during the dark winter months. Yet with the right techniques, equipment, and cultivars, year-round growing can produce the highest quality and tastiest fresh local vegetables, all while banking a profit.