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Publisher's Summary

When Charles and Perrine Hervé-Gruyer set out to create their farm in an historic Normandy village, they had no idea just how much their lives would change. Neither one had ever farmed before. Charles had been circumnavigating the globe by sail, operating a floating school that taught students about ecology and indigenous cultures. Perrine had been an international lawyer in Japan. Each had returned to France to start a new life. Eventually, Perrine joined Charles in Normandy, and Le Ferme du Bec Hellouin was born.

Bec Hellouin has since become a celebrated model of innovative, ecological agriculture in Europe, connected to national and international organizations addressing food security, heralded by celebrity chefs as well as the Slow Food movement, and featured in the inspiring and COLCOA award-winning documentary film, Demain. Miraculous Abundance is the eloquent tale of the couple's evolution from creating a farm to sustain their family to delving into an experiment in how to grow the most food possible, in the most ecological way possible, and create a farm model that can carry us into a post-carbon future when oil is no longer moving goods and services, energy is scarcer, and localization is a must.

Today, the farm produces a variety of vegetables using a mix of permaculture, bio-intensive, four-season, and natural farming techniques - as well as techniques gleaned from native cultures around the world. It has some animals for eggs and milk, horses for farming, a welcome center, a farm store, a permaculture school, a bread oven for artisan breads, greenhouses, a cidery, and a forge. It has also become the site of research focusing on how small organic farms like theirs might confront Europe's (and the world's) projected food crisis.

©2016 English translation copyright by Chelsea Green Publishing (P)2017 Chelsea Green Publishing

Critic Reviews

"A chameleon with language, British narrator Tim Bruce clearly enunciates the many French words in this visionary audiobook. He captures the ameliorative tone of this tribute to micro-farming and the organic life. His considerable ability adds authority to a globe-spanning work that asks the listener to conceive of a future of tiny market gardens replacing vast tracts of corn and soy. The authors left their previous lives to go back to the land to create a multifaceted project--a small but successful working farm (market garden) that also functions as a center for research and a site for agritourism. This is an audiobook that can benefit anyone with an interest in the land, the methods of miniaturizing agribusiness, or just maximizing a minimal garden." (AudioFile Magazine)

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What listeners say about Miraculous Abundance

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inspiring, thoughtful

enjoyable listening journey for those interested in permaculture and micro farming. inspiring accomplishment by the authors. a great introduction to those thinking of developing a lifestyle around permaculture, self sufficiency and even a living. looking forward to future resources from Perrine and Charles. thank you.

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  • Ganesh
  • 08-02-2018

Nice book

Wonderful book which gives a nice insight to permaculture way of life. It is not a step by step guide.

3 people found this helpful

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  • Amazon Customer
  • 24-06-2019

exceptional and inspirational

loved the book and narrator. Good pronunciation of French. sounded like he enjoyed reading it

1 person found this helpful

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  • Crystal Forbes
  • 05-06-2019

Useful read, perhaps too glowing about permaculture

Unique listen. Increased my awareness and interests in small market farming. Sounds like a beautiful farm, would certainly love to visit it someday. I think it would be difficult to recommend this book to my commercial agricultural practicing family. The idea of a garden utopia sounds fantastic, but I have difficulty seeing modern America rolling back to a series of small farms like we had a century ago.

1 person found this helpful

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  • Yikes!
  • 08-03-2020

Essential reading/listening (endurance test?)

Possibly the most interesting and boring book to which I have ever listened. The content is vitally important to this world, and must be heeded. The presentation of the ideas, however, was extremely repetitive and tedious! The narrator tried his best, perhaps, but his intonation was weird and I found it very annoying. Despite my difficulties with the tedious presentation of the information, and the irritating style of narration, I persevered to the end of the book. It may read better in French, yet the book could do with a huge amount of editing... Cut, cut, cut... Hard pruning! I may sound overly negative, so have to come back to my main message, which is that the essential content of the book is invaluable - a vision of how agriculture MUST start to change in order to save both the planet and humanity.

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  • Mosuro
  • 08-01-2018

Good horticulture book

The book explains the basics of horticulture and organic agriculture in a very simple way

1 person found this helpful

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    5 out of 5 stars
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  • Roger Swain
  • 25-09-2020

One by one we can save the planet

Following the experience and guidelines of this incredible couple their small farm in France could provide the solutions our endangered world requires. I am inspired and we have started our own micro farm to follow on from their pioneering work.

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  • Amazon Customer
  • 21-07-2020

very interesting read

well researched. fascinating insight into less is more and permaculture. first two thirds are the most interesting.

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  • A. Davis
  • 28-05-2020

Absorbing and hopeful

Well narrated, a clear and persuasive account of an alternative to conventional fossil fueled agriculture. I want to believe it's possible.

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  • Stefano
  • 08-07-2019

excellent and inspiring

loved every minute and such a great lead to other great books on and around the topics.

In the spirit of reconciliation, Audible Australia acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.