Showing results by publisher "Audible Studios" in Food & Wine
-
-
The Main Dish
- By: Michael Ruhlman
- Narrated by: Kevin T. Collins
- Length: 1 hr and 11 mins
- Unabridged
-
Overall
-
Performance
-
Story
Michael Ruhlman, author of best-selling books about professional cooking and chefs and best-selling cookbooks with such chefs as Thomas Keller, Eric Ripert, and Michael Symon, turns his reporter's eye and engaging style on himself to answer the question "how on earth did I get here?" In an unlikely and unplanned series of chance connections, and work often motivated primarily by fear of poverty, he managed to carve a unique place for himself in the increasingly obsessive world of restaurants, chefs, and writers.
-
-
Short but full
- By Robert on 04-06-2020
-
The Main Dish
- Narrated by: Kevin T. Collins
- Length: 1 hr and 11 mins
- Release date: 03-04-2018
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $4.99 or 1 Credit
Sale price: $4.99 or 1 Credit
-
-
-
Forcez votre destin
- By: Anthony Bourbon
- Narrated by: Laurent Jacquet
- Length: 3 hrs and 46 mins
- Unabridged
-
Overall
-
Performance
-
Story
Issu d'une famille pauvre, avec un père violent, Anthony se retrouve très jeune à la rue. Pour autant, il refuse de tomber dans la victimisation et reste persuadé que n'importe qui peut réussir en respectant des valeurs essentielles : travail, passion, ambition, détermination, résilience. En quelques années seulement, il devient multimillionnaire, investisseur dans plus de 40 start-up et fondateur de Feed., une marque de nutrition pour tous les moments de la journée, valorisée à des dizaines de millions d'euros.
-
Forcez votre destin
- Narrated by: Laurent Jacquet
- Length: 3 hrs and 46 mins
- Release date: 21-03-2024
- Language: French
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $12.99 or 1 Credit
Sale price: $12.99 or 1 Credit
-
-
-
Slow Cooked
- An Unexpected Life in Food Politics
- By: Marion Nestle
- Narrated by: Maria Marquis
- Length: 7 hrs and 35 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this engrossing memoir, Marion Nestle reflects on how she achieved late-in-life success as a leading advocate for healthier and more sustainable diets. Slow Cooked recounts of how she built an unparalleled career at a time when few women worked in the sciences, and how she came to recognize and reveal the enormous influence of the food industry on our dietary choices.
-
-
A must listen for anyone interested in food
- By Aline on 12-02-2023
-
Slow Cooked
- An Unexpected Life in Food Politics
- Narrated by: Maria Marquis
- Length: 7 hrs and 35 mins
- Release date: 04-10-2022
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $22.99 or 1 Credit
Sale price: $22.99 or 1 Credit
-
-
-
Harry's Bar
- The Life and Times of the Legendary Venice Landmark
- By: Arrigo Cipriani
- Narrated by: Bryan Bendle
- Length: 4 hrs and 52 mins
- Unabridged
-
Overall
-
Performance
-
Story
The complete history of the legendary Venice landmark where Hemingway, Welles, and others were regulars. A meeting place for writers, artists, models, and the stars of stage, screen, and corporate boardrooms, a luxurious restaurant whose fabulous concoctions and timeless decor have often been imitated but never matched, Harry’s Bar in Venice has remained one of the world’s most renowned watering holes for more than 60 years.
-
-
So many mispronunciations - in three languages!
- By Robyn on 11-11-2022
-
Harry's Bar
- The Life and Times of the Legendary Venice Landmark
- Narrated by: Bryan Bendle
- Length: 4 hrs and 52 mins
- Release date: 31-12-2012
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $16.99 or 1 Credit
Sale price: $16.99 or 1 Credit
-
-
-
Coffee
- The Epic of a Commodity
- By: H. E. Jacob
- Narrated by: Contessa Brewer
- Length: 11 hrs and 58 mins
- Unabridged
-
Overall
-
Performance
-
Story
This classic follows coffee's journey around the world, from London to Brazil, telling in fascinating detail and amusing anecdote the singular history of the legendary commodity - from the discovery that chewing on the beans were keeping goats awake in Yemen to the author's own experiences with the bean in 1935.
-
Coffee
- The Epic of a Commodity
- Narrated by: Contessa Brewer
- Length: 11 hrs and 58 mins
- Release date: 09-06-2015
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $27.99 or 1 Credit
Sale price: $27.99 or 1 Credit
-
-
-
Alcohol
- A History
- By: Rod Phillips
- Narrated by: Fajer Al-Kaisi
- Length: 15 hrs and 28 mins
- Unabridged
-
Overall
-
Performance
-
Story
Whether as wine, beer, or spirits, alcohol has had a constant and often controversial role in social life. In his innovative book on the attitudes toward and consumption of alcohol, Rod Phillips surveys a 9,000-year cultural and economic history, uncovering the tensions between alcoholic drinks as healthy staples of daily diets and as objects of social, political, and religious anxiety.
-
Alcohol
- A History
- Narrated by: Fajer Al-Kaisi
- Length: 15 hrs and 28 mins
- Release date: 13-09-2017
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $33.99 or 1 Credit
Sale price: $33.99 or 1 Credit
-
-
-
Sattvik Cooking
- Modern Avatars of Vedic Food
- By: Hansaji J. Yogendra
- Narrated by: Diiva Dhanoya
- Length: 12 hrs and 37 mins
- Unabridged
-
Overall
-
Performance
-
Story
The oldest yoga institute in the world now brings you the ultimate Sattvik cookbook that will enhance your positivity quotient and become an inseparable part of your life.
-
Sattvik Cooking
- Modern Avatars of Vedic Food
- Narrated by: Diiva Dhanoya
- Length: 12 hrs and 37 mins
- Release date: 02-08-2023
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $29.99 or 1 Credit
Sale price: $29.99 or 1 Credit
-
-
-
Wine Wars
- The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists
- By: Mike Veseth
- Narrated by: Clinton Wade
- Length: 8 hrs and 31 mins
- Unabridged
-
Overall
-
Performance
-
Story
Writing with wit and verve, Mike Veseth (a.k.a. the Wine Economist) tells the compelling story of the war between the market trends that are redrawing the world wine map and the terroirists who resist them. Wine and the wine business are at a critical crossroad today, transformed by three powerful forces. Veseth begins with the first force, globalization, which is shifting the center of the wine world as global wine markets provide enthusiasts with a rich but overwhelming array of choices.
-
Wine Wars
- The Curse of the Blue Nun, the Miracle of Two Buck Chuck, and the Revenge of the Terroirists
- Narrated by: Clinton Wade
- Series: Wine Wars, Book 1
- Length: 8 hrs and 31 mins
- Release date: 14-01-2014
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $26.99 or 1 Credit
Sale price: $26.99 or 1 Credit
-
-
-
Buzz
- The Nature and Necessity of Bees
- By: Thor Hanson
- Narrated by: Brant Pope
- Length: 7 hrs and 5 mins
- Unabridged
-
Overall
-
Performance
-
Story
Bees are like oxygen: ubiquitous, essential, and, for the most part, unseen. While we might overlook them, they lie at the heart of relationships that bind the human and natural worlds. In Buzz, the beloved Thor Hanson takes us on a journey that begins 125 million years ago, when a wasp first dared to feed pollen to its young. From honeybees and bumbles to lesser-known diggers, miners, leafcutters, and masons, bees have long been central to our harvests, our mythologies, and our very existence. They've given us sweetness and light, the beauty of flowers, and as much as a third of the foodstuffs we eat. And, alarmingly, they are at risk of disappearing.
-
-
buzz buzz BUZZ
- By justine on 03-04-2020
-
Buzz
- The Nature and Necessity of Bees
- Narrated by: Brant Pope
- Length: 7 hrs and 5 mins
- Release date: 18-09-2018
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $22.99 or 1 Credit
Sale price: $22.99 or 1 Credit
-
-
-
The Science of Food
- An Exploration of What We Eat and How We Cook
- By: Marty Jopson
- Narrated by: Marty Jopson
- Length: 6 hrs and 27 mins
- Unabridged
-
Overall
-
Performance
-
Story
In this fascinating and easily digestible book, The One Show's resident scientist Marty Jopson takes us on a mouthwatering tour of the 21st-century kitchen and the everyday food miracles that we all take for granted. Ever wondered what modified starch is and why it's in so much of the food we buy? What do instant mash and freeze-dried coffee have in common? What's the real truth behind the five-second rule?
-
-
Where is Harold McGee
- By Ben Masters on 17-11-2017
-
The Science of Food
- An Exploration of What We Eat and How We Cook
- Narrated by: Marty Jopson
- Length: 6 hrs and 27 mins
- Release date: 07-09-2017
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $21.99 or 1 Credit
Sale price: $21.99 or 1 Credit
-
-
-
America Walks into a Bar
- A Spirited History of Taverns and Saloons, Speakeasies and Grog Shops
- By: Christine Sismondo
- Narrated by: Peter Ganim, Jennifer Van Dyck
- Length: 13 hrs and 27 mins
- Unabridged
-
Overall
-
Performance
-
Story
In America Walks into a Bar, Christine Sismondo recounts the rich and fascinating history of an institution often reviled, yet always central to American life. She traces the tavern from England to New England, showing how even the Puritans valued "a good Beere".
-
America Walks into a Bar
- A Spirited History of Taverns and Saloons, Speakeasies and Grog Shops
- Narrated by: Peter Ganim, Jennifer Van Dyck
- Length: 13 hrs and 27 mins
- Release date: 07-11-2014
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $33.99 or 1 Credit
Sale price: $33.99 or 1 Credit
-
-
-
Short Course in Beer
- An Introduction to Tasting and Talking About the World's Most Civilized Beverage
- By: Lynn Hoffman
- Narrated by: Adam Verner
- Length: 6 hrs and 50 mins
- Unabridged
-
Overall
-
Performance
-
Story
Straightforward and opinionated, Short Course in Beer is designed to turn the novice beer lover into an expert imbiber and the casual drinker into an enthusiast. Readers will come to understand the beauty of beer and the sources of its flavor, as well as learn which beers are worth our time and which are not. With tongue in cheek, the author examines beer's historical connections to the Crusades, the Hundred Years' War, and modern-day soccer riots. He talks frankly (and joyfully) about the effects of alcohol on the body and brain, he defends beer from its enemies, and ushers it out of the frat house and into the dining room.
-
Short Course in Beer
- An Introduction to Tasting and Talking About the World's Most Civilized Beverage
- Narrated by: Adam Verner
- Length: 6 hrs and 50 mins
- Release date: 05-02-2013
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $22.99 or 1 Credit
Sale price: $22.99 or 1 Credit
-
-
-
Daughter of Heaven
- A Memoir with Earthly Recipes
- By: Leslie Li
- Narrated by: Bernadette Flaggler
- Length: 8 hrs and 16 mins
- Unabridged
-
Overall
-
Performance
-
Story
The powerful yet touching memoir of a Chinese-American woman and her grandmother by an extraordinarily talented author who has been compared to Amy Tan and Maxine Hong Kingston. Leslie Li belongs to the illustrious Li family of Guilin, China. Her paternal grandfather, Li Zongren, was China's first elected vice president, to whom Chiang Kai-shek left control of the country when he fled to Formosa. Leslie's father was studying in the US when he met and married her American-born mother.
-
Daughter of Heaven
- A Memoir with Earthly Recipes
- Narrated by: Bernadette Flaggler
- Length: 8 hrs and 16 mins
- Release date: 03-02-2013
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $26.99 or 1 Credit
Sale price: $26.99 or 1 Credit
-
-
-
The Flavour of Spice
- Journeys, Stories, Recipes
- By: Marryam H Reshii
- Narrated by: Jasleen Bhalla
- Length: 9 hrs and 11 mins
- Unabridged
-
Overall
-
Performance
-
Story
Throughout a career spanning 30 years, well-known food critic and writer (and little-known collector of spice grinders of eclectic origin) Marryam H. Reshii has had a relentless love affair with spices. Such has been her passion that she has travelled across the country and to various corners of the world - crushing, grinding, frying and tasting - in a bid to understand every aspect of these magnificent ingredients.
-
The Flavour of Spice
- Journeys, Stories, Recipes
- Narrated by: Jasleen Bhalla
- Length: 9 hrs and 11 mins
- Release date: 26-06-2020
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $26.99 or 1 Credit
Sale price: $26.99 or 1 Credit
-
-
-
Vino Business
- The Cloudy World of French Wine
- By: Isabelle Saporta
- Narrated by: Kristin Kalbli
- Length: 5 hrs and 13 mins
- Unabridged
-
Overall
-
Performance
-
Story
Already provoking debate and garnering significant attention in France and within the wine world, Vino Business is a surprising and eye-opening book about the dark side of French wine by acclaimed investigative journalist Isabelle Saporta.
-
-
Uncritically One Sided
- By Asa Joseph on 04-04-2019
-
Vino Business
- The Cloudy World of French Wine
- Narrated by: Kristin Kalbli
- Length: 5 hrs and 13 mins
- Release date: 15-03-2016
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $22.99 or 1 Credit
Sale price: $22.99 or 1 Credit
-
-
-
The Secret Life of Clams
- The Mysteries and Magic of Our Favorite Shellfish
- By: Anthony Fredericks
- Narrated by: Jason Culp
- Length: 10 hrs and 37 mins
- Unabridged
-
Overall
-
Performance
-
Story
Get up close and personal with an amazing creature that has invaded our lexicon as well as our restaurants. It breathes with tubes, it has no head or brain, it feeds through a filter, and it is the source of dozens of familiar proverbs ("happy as a clam!"). Clams, it turns out, have been worshipped (by the Moche people of ancient Peru), used as money (by the Algonquin Indians), and consumed by people for thousands of years.
-
The Secret Life of Clams
- The Mysteries and Magic of Our Favorite Shellfish
- Narrated by: Jason Culp
- Length: 10 hrs and 37 mins
- Release date: 18-11-2014
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $27.99 or 1 Credit
Sale price: $27.99 or 1 Credit
-
-
-
Risotto with Nettles
- A Memoir with Food
- By: Anna Del Conte
- Narrated by: Rula Lenska
- Length: 8 hrs and 40 mins
- Unabridged
-
Overall
-
Performance
-
Story
Anna Del Conte brought Italian cooking to Britain at a time when the nearest most of us came to pasta was a Heinz spaghetti hoop. Sharply observant, evocative, full of tastes and talk of food, hers is a delicious, poignant memoir of an unusual life and the food she loves to cook, which launched a culinary revolution.She arrived in England in 1949 when much of Britain was a culinary wasteland, married an Englishman, and stayed on.
-
Risotto with Nettles
- A Memoir with Food
- Narrated by: Rula Lenska
- Length: 8 hrs and 40 mins
- Release date: 02-07-2010
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $26.99 or 1 Credit
Sale price: $26.99 or 1 Credit
-
-
-
Eat Up
- Food, Appetite and Eating What You Want
- By: Ruby Tandoh
- Narrated by: Ruby Tandoh
- Length: 6 hrs and 35 mins
- Unabridged
-
Overall
-
Performance
-
Story
In Eat Up, Ruby Tandoh celebrates the fun and pleasure of food, taking a look at everything from gluttons and gourmets in the movies to the symbolism of food and sex. She will arm you against the fad diets, food crazes and bad science that can make eating guilt-laden and expensive, drawing eating inspiration from influences as diverse as Roald Dahl, Nora Ephron and Gemma from TOWIE. Filled with straight-talking, sympathetic advice on everything from mental health to recipe ideas and shopping tips, this is an audiobook that clears away the fog, to help you fall back in love with food....
-
-
Great story - I struggled with the narrator
- By Rachel on 24-05-2019
-
Eat Up
- Food, Appetite and Eating What You Want
- Narrated by: Ruby Tandoh
- Length: 6 hrs and 35 mins
- Release date: 23-08-2018
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $21.99 or 1 Credit
Sale price: $21.99 or 1 Credit
-
-
-
High on the Hog
- A Culinary Journey from Africa to America
- By: Jessica B. Harris
- Narrated by: Jessica Harris
- Length: 8 hrs and 59 mins
- Unabridged
-
Overall
-
Performance
-
Story
Acclaimed cookbook author Jessica B. Harris weaves an utterly engaging history of African American cuisine, taking the listener on a harrowing journey from Africa across the Atlantic to America, and tracking the trials that the people and the food have undergone along the way. From chitlins and ham hocks to fried chicken and vegan soul, Harris celebrates the delicious and restorative foods of the African American experience and details how each came to form an important part of African American culture, history, and identity.
-
High on the Hog
- A Culinary Journey from Africa to America
- Narrated by: Jessica Harris
- Length: 8 hrs and 59 mins
- Release date: 13-08-2013
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $27.99 or 1 Credit
Sale price: $27.99 or 1 Credit
-
-
-
A Vineyard in My Glass
- By: Gerald Asher
- Narrated by: P. J. Ochlan
- Length: 9 hrs and 31 mins
- Unabridged
-
Overall
-
Performance
-
Story
Gerald Asher, who served as Gourmet's wine editor for 30 years, has drawn together this selection of his essays, published in Gourmet and elsewhere, for the collective insight they give into why a wine should always be an expression of a place and a time. Guiding the reader through 27 diverse wine regions in France, Italy, Spain, Germany, and California, he shows how every wine worth drinking is a reflection of its terroir - in the broadest sense of that untranslatable word.
-
-
A great collection of articles read well
- By Gareth Noble on 23-04-2016
-
A Vineyard in My Glass
- Narrated by: P. J. Ochlan
- Length: 9 hrs and 31 mins
- Release date: 08-10-2012
- Language: English
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.Add to basket failed.
Please try again laterAdd to Wish List failed.
Please try again laterRemove from Wish List failed.
Please try again laterFollow podcast failed
Unfollow podcast failed
Non-member price: $26.99 or 1 Credit
Sale price: $26.99 or 1 Credit
-