Showing results by publisher "Speedy Publishing LLC" in Food & Wine
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The Guide to Great Beer Brewing
- Basic Beer Making Tips
- By: Frank McKinley
- Narrated by: Heidi Madagame
- Length: 42 mins
- Unabridged
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If you've never brewed beer before but would like to learn what is involved with it, all you need to do is listen to The Guide to Great Beer Brewing: Basic Beer Making Tips. It contains just the right amount of information to get you started on brewing some great beer. There's even an interesting chapter on the history of beer brewing so that you'll know how it came about.
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The Guide to Great Beer Brewing
- Basic Beer Making Tips
- Narrated by: Heidi Madagame
- Length: 42 mins
- Release date: 20-02-2014
- Language: English
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Home Canning
- Step by Step Guide to Home Canning and Preserving Perfect Home Canning Recipes
- By: Dana Tebow
- Narrated by: Violet Meadow
- Length: 49 mins
- Unabridged
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Successful home canning can prove to be quite beneficial to you and your family. What else can be more comfortable or satisfying than knowing that the ingredients you are using are fresh and do not have any chemical or preservatives? The process involves a variety of pluses and this makes it surprising that more persons are not canning their own foods.
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Home Canning
- Step by Step Guide to Home Canning and Preserving Perfect Home Canning Recipes
- Narrated by: Violet Meadow
- Length: 49 mins
- Release date: 01-03-2017
- Language: English
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American Cooking Cookbook: More and More Recipes for Great Cooking
- By: James Carter
- Narrated by: Amanda Marx
- Length: 1 hr and 24 mins
- Unabridged
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An American cookbook is important as a time capsule for the cuisine of a culture. Because American cooking is a conglomerate of all the cultures that America entails, a cookbook can detail not only the recipes but also the culture that the recipe represents and their unique American story.
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American Cooking Cookbook: More and More Recipes for Great Cooking
- Narrated by: Amanda Marx
- Length: 1 hr and 24 mins
- Release date: 21-04-2015
- Language: English
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Bread Making Mastery: Recipes and Techniques on Bread Making
- By: Robert Walker
- Narrated by: K. C. Cowan
- Length: 1 hr and 22 mins
- Unabridged
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Bread making is one of the time honored traditions in western culture and has a rich history. There are many styles of bread making that involve certain basic ingredients of flour, yeast, water, milk, oil and eggs. Bread making typically involves the baking of these ingredients after yeast rises and adds to the overall volume of the dough.
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Bread Making Mastery: Recipes and Techniques on Bread Making
- Narrated by: K. C. Cowan
- Length: 1 hr and 22 mins
- Release date: 17-10-2014
- Language: English
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Easy Recipes Cookbook
- Simple Recipes for the Home Chef
- By: Robert Grandison
- Narrated by: Rachael Messer
- Length: 1 hr and 24 mins
- Unabridged
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Easy Recipes Cookbook: Simple Recipes for the Home Chef is a fantastic collection of over fifty recipes that appeal to every palate. There are great salads and other meal options for the health conscious, sweet treats to keep everybody happy, Crockpot recipes for the busy household, and so much more! Nowadays, a lot of people will opt for fast food, as they simply have no time to prepare a great meal. This recipe audiobook is the author's attempt to remind persons why cooking together is great.
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Easy Recipes Cookbook
- Simple Recipes for the Home Chef
- Narrated by: Rachael Messer
- Length: 1 hr and 24 mins
- Release date: 24-07-2014
- Language: English
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Grilling Techniques for the Home Chef
- Mastering the Grill
- By: Mindy Johnson
- Narrated by: Maren McGuire
- Length: 22 mins
- Unabridged
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There is perhaps no more basic way to cook than grilling. With the simple necessary elements of food and fire, almost anyone can set up a respectable BBQ meal for family and friends. Grilling doesn't require fancy cooking techniques or pretentious ingredients, either, nor does it require a state-of-the-art BBQ or a full knowledge of spices. Instead, grilling is all about keeping it simple.
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Grilling Techniques for the Home Chef
- Mastering the Grill
- Narrated by: Maren McGuire
- Length: 22 mins
- Release date: 12-06-2014
- Language: English
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The Beginners Guide to Preparing Healthy Comfort Food
- Favorite Foods Made Healthy
- By: Lisa Patrick
- Narrated by: Shawna Leady
- Length: 1 hr and 12 mins
- Unabridged
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The main thing that the author is trying to convey is that all recipes can be made healthy, even the time honored recipes that have been handed down from one generation to the next. This text is a must have for the consummate homemaker.
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The Beginners Guide to Preparing Healthy Comfort Food
- Favorite Foods Made Healthy
- Narrated by: Shawna Leady
- Length: 1 hr and 12 mins
- Release date: 25-04-2014
- Language: English
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