This week, I talked about how ultraprocessed foods really aren't good for you, and ow and why. Surprise. A:so, why whole, unprocessed foods ARE good for you. Your health will be a lot better if you eat less chemicals, more produce, fiber, clean protein, legumes, nuts and seeds! I also have a bit about some life habits that can keep you healthier. I started talking about blood triglycerides, why it's important to keep them low, and how to do that.

This week, I talked about yummy taro root, which can be used like a potato in soups and salads, or as a powder for part of your favorite latte. It has resistant starch and fiber which are great for gut health! I also talked about electrolyte drinks and their pros and cons. Mostly, I think drinking some is a good idea! I also talked about the bumper crop of ticks and how to make some natural insect repellent.

This week, I talked about the heatlh benefits of ube, the purple yam, and how it's NOT taro. They're similar, but ube is ALWAYS purple and taro is not. We'll discuss taro next week! Then we talked about the benefits of carbohydrates and protein for peri- and post-menopausal athletes, taking from Selene Yeager and Stacy Sims, two terrific researchers. We started with supplements for fat loss. Hint: it's the LEAST important thing to do. This week, we discussed conjugated linoleic acid, CLA.