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Lecker

Lecker

By: Lucy Dearlove
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About this listen

 An award-winning podcast documenting cooking, eating and domestic life. Often recorded in kitchens. Produced and hosted by Lucy Dearlove lecker (German): delicious {adj} [food], tasty {adj}, mouth-watering {adj} Logo design by Holly GorneLucy Dearlove Art Cooking Food & Wine Social Sciences
Episodes
  • Turtle Soup as Political Awakening with Heather Parry

    Turtle Soup as Political Awakening with Heather Parry
    May 9 2025
    On Book Club this month: Heather Parry's Carrion Crow, a novel about a woman in the attic which encompasses class consciousness, turtle soup and Mrs Beeton.

    You can find a transcript for this episode at leckerpodcast.com.

    An A-Z of Chinese Food is out now. Find all of the Lecker Book Club reads on my Bookshop.org list. [aff link]

    Support Lecker by becoming a paid subscriber on Patreon, Apple Podcasts and now on Substack.

    Music is by Blue Dot Sessions.
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    57 mins
  • Gastro-Spirituality with Jenny Lau

    Gastro-Spirituality with Jenny Lau
    Apr 11 2025
    On Book Club this month: Jenny Lau's An A-Z of Chinese Food, an 'anti-glossary' offering a unique breadth of knowledge and insight into the Chinese diaspora and its food culture.

    You can find a transcript for this episode at leckerpodcast.com.

    An A-Z of Chinese Food is out now. Find all of the Lecker Book Club reads on my Bookshop.org list. [aff link]

    Support Lecker by becoming a paid subscriber on Patreon, Apple Podcasts and now on Substack.

    Music is by Blue Dot Sessions.
    Show More Show Less
    55 mins
  • The Fundaments of a Crêperie with Penelope Foster

    The Fundaments of a Crêperie with Penelope Foster
    Mar 28 2025
    Down a little alley in the centre of Hastings you can find Crêperie by the Sea serving traditional French buckwheat crêpes and galettes. Owner and chef Penelope Foster explains the fundaments of a good crêperie, and what it takes to spin perfect pancakes.

    Find Crêperie by the Sea on Instagram.

    You can find a transcript for this episode at leckerpodcast.com.

    Support Lecker by becoming a paid subscriber on Patreon, Apple Podcasts and now on Substack.

    Music is by Blue Dot Sessions.
    Show More Show Less
    37 mins

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