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In Greek mythology, plants were used for tools, intoxication, warfare, food, medicine, magic, and rituals. When Prometheus stole fire from the Olympian gods and gave it to mankind, he hid it in a stalk of giant fennel. Ancient Greeks waiting to question the oracles were given cannabis as part of their cleansing rituals. A quince fruit started the Trojan war. The goddess Demeter was so distraught when Hades kidnapped her daughter that she caused winter to blanket the earth, killing all plants.

From the military kitchens which cook for soldiers and volunteers, to the chefs who shifted from fine dining to turning out hot meals and loaves of bread for families in need—food has become a central part of Ukraine's war effort. Food is a weapon, a lifeline, a means of survival. It's also a powerful symbol of national identity and memory for the millions of people who've been forced from their homes.

When Rafael Benitez was appointed manager of under-achieving Liverpool at the start of the 2004-05 season, the reaction of many fans was 'Who the **** is Rafael Benitez?'. After a wonderful spell at Valencia, the Spaniard arrived to take over Liverpool's famous Boot Room, determined to change the club's fortunes and win over a disillusioned Kop. Featuring exclusive interviews with Benitez himself, assistant manager Pako Ayestarán and key first-team players, this is the behind-the-scenes story of Rafa's remarkable success with Liverpool.