Science Ecology

This Very Short Introduction audiobook celebrates the centrality of ecology in our lives. Jaboury Ghazoul explores how ecology has evolved rapidly from natural history to become a predictive science that explains how the natural world works and which guides environmental policy and management decisions.

Fossil fuels and livestock grazing are often targeted as major culprits behind climate change and desertification. But Allan Savory, cofounder of the Savory Institute, begs to differ. The bigger problem, he warns, is our mismanagement of resources. Livestock grazing is not the problem; it's how we graze livestock. If we don't change the way we approach land management, irreparable harm from climate change could continue long after we replace fossil fuels.

Explore ecology in this accessible introduction to how the natural world works and how we have started to understand the environment, ecosystems and climate change. Using a bold approach, The Ecology Book explores and explains over 85 of the key ideas, movements and acts that have defined ecology and ecological thought.

The world J.R.R. Tolkien created is one of the most beloved in all of literature, and continues to capture hearts and imaginations around the world. From Oxford to ComiCon, the Middle Earth is analyzed and interpreted through a multitude of perspectives. But one essential facet of Tolkien and his Middle Earth has been overlooked: science.

Timothy Morton argues that ecological awareness in the present Anthropocene era takes the form of a strange loop or Möbius strip, twisted to have only one side. Deckard travels this oedipal path in Blade Runner when he learns that he might be the enemy he has been ordered to pursue. Ecological awareness takes this shape because ecological phenomena have a loop form that is also fundamental to the structure of how things are.

People talk a lot about the problems with intensive farming. But the problem isn't the adjective. It's the noun. Around the world, farming has been wiping out vast habitats, depleting freshwater, polluting oceans, and accelerating global heating, while leaving millions undernourished and unfed. Increasingly, there are signs that the system itself is beginning to flicker. But, as George Monbiot shows us in this brilliant, bracingly original new book, there is another way.

What is nature? What is humanity's place in nature? And what is the relationship of society to the natural world? In an era of ecological breakdown, answering these questions has become of momentous importance for our everyday lives and for the future that we and other life-forms face. In the essays of The Philosophy of Social Ecology, Murray Bookchin confronts these questions head on, invoking the ideas of mutualism, self-organization, and unity in diversity, in the service of ever-expanding freedom.

For many people, ecosystems may be a remote concept, yet we eat, drink, breathe and interface with them in every moment of our lives. In this engaging textbook, ecosystems scientist Dr. Mark Everard considers a diversity of "everyday things", including fascinating facts about their ecological origins: from the tea we drink, to the things we wear, read, and enjoy, to the ecology of communities and space flight, and the important roles played by germs and "unappealing creatures" such as slugs and wasps.

Award-winning environmentalist, author, and journalist Bill McKibben selects twenty science and nature essays that represent the best examples of the form published in the previous year. ” The selections in The Best American Science and Nature Writing 2024 reveal a trying year for our planet—from the Lahaina wildfire tragedy to the lush Amazon jungle slowly turning to savanna—while also celebrating the earth’s beautiful and mysterious ways—from the largest beaver dam on earth to the heroic innovation to prevent birds from crashing into Chicago’s expanse of glass buildings.

Bekoff is recognized as a preeminent voice in the media for animal sentience and dog behavior, with high-profile appearances in Time, Life, the New York Times, New Scientist, and BBC Wildlife and on Good Morning America, 60 Minutes, and 20/20, among others.

You are among the last in a long line of animals that were the likeliest to survive half a billion years of evolution. But you wouldn't be here today without all other wildlife. Over the past fifty years, we've killed three quarters of the creatures we need to keep ecosystems healthy. Now we have a choice to make: re-find our place among them, or succumb to the power of nature.

A leading ecologist argues that if humankind is to survive on a fragile planet, we must understand and obey its iron laws. Over the past century, our species has made unprecedented technological innovations with which we have sought to control nature. From river levees to enormous one-crop fields, we continue to try to reshape nature for our purposes - so much so it seems we may be in danger of destroying it.

The book introduces us to an incredible, essential, and oft-overlooked kingdom of life - fungi - and all the potential it holds for our future, through the work and research being done by an unforgettable community of mushroom-mad citizen scientists and microbe devotees. This entertaining and mind-expanding journey will captivate listeners who are curious about the hidden worlds and networks that make up our planet.

We live in an age of mass extinction. The earth's biodiversity is decreasing at a faster rate than ever. Industrial agriculture and the standardisation of taste are not only wiping out many edible plants but also the food cultures, histories and livelihoods that go with them. Inspired by a global project to collect and preserve foods that are at risk of extinction, Dan Saladino sets out to encounter these endangered foods.

Some animals live in water. Some animals live on land. The land that animals live on can be very different. What makes a place the right home for an animal? Let’s investigate habitats!

In Every Last Fish, Rose George takes us inside the vast legal industries that support our appetite for fish fingers and salmon sandwiches, and the equally colossal illegal fishing trade whose practices and standards are unmonitored and often dangerous. It introduces us to the men (and it is mostly men) who fish, the women (and it is mostly women) who process the flesh and strive to keep fishing communities afloat. It takes us from Alaska to Senegal, via Scotland, Norway, and Massachusetts, and from the nets on the surface to the murky depths of the sea bed.

Eighteen years ago, Stanford MBA Michele Raffin pulled off the road to help an injured dove, a momentary impulse that ignited in her a fervent commitment to saving vulnerable bird species. Today, her suburban home plays host to Pandemonium Aviaries, one of the largest avian rescue sanctuaries and endangered breeding facilities in the country, with a maze of 54 individual aviaries that house over 40 species, 14 of which are listed as threatened with extinction.

Janisse Ray grew up in a junkyard along US Highway 1, hidden from Florida-bound vacationers by the hedge at the edge of the road and by hulks of old cars and stacks of blown-out tires. Ecology of a Cracker Childhood tells how a childhood spent in rural isolation and steeped in religious fundamentalism grew into a passion to save the almost vanished longleaf pine ecosystem that once covered the South.

Growing up in Alabama, Renkl was a devoted reader, an explorer of riverbeds and red-dirt roads, and a fiercely loved daughter. Here, in brief essays, she traces a tender and honest portrait of her complicated parents - her exuberant, creative mother; her steady, supportive father - and of the bittersweet moments that accompany a child’s transition to caregiver.

The climate in a region affects all aspects of life. This book looks at tropical climates. It explores the characteristics of the land and weather in regions with tropical climates, and how plants, animals, and people have adapted to life in tropical regions. The effects of climate change and other developments are also covered.