Showing results by narrator "Sarah Lohman" in All Categories

In the second book of a bestselling graphic novel series that explores family, friendship, and change, a former city kid is finally adjusting to life on a farm with two brand-new stepsisters when she faces an even bigger challenge: middle school. “Readers looking for budding romance (or...

Apples, a common New England crop, have been called the United States' most endangered food. The iconic Texas Longhorn cattle is categorized at critical risk for extinction. Unique date palms, found nowhere else on the planet, grow in California’s Coachella Valley, but the family farms that caretake them are shutting down. Apples, cattle, dates―these are foods that carry significant cultural weight. But they’re disappearing. In Endangered Eating, culinary historian Sarah Lohman travels the country learning about the distinct ingredients at risk of being lost.