Showing titles in Baking & Desserts

Para tener éxito elaborando alfajores, arrollados y facturas hay que practicar, ejercitar y descubrir los gustos que más tientan a nuestras familias y amigos. Estos productos permiten probar, cambiar, combinar e incorporar distintos dulces. A la hora de servir meriendas, postres o mesas dulces; los alfajores, arrollados y facturas aparecen primeros entre las opciones.

Alfajores y galletitas es un libro que reu?ne 21 recetas con delicias que no pasan de moda. Propuestas cla?sicas y novedosas para amasar, cortar, decorar, hornear y disfrutar a toda hora. Creaciones para todos los gustos: masas quebradas, saborizadas, tipo baybiscuit, con cereales, rellenos frutales o cremosos; todas explicadas con paso a paso fotogra?fico para que cocinar sea un placer. Estas pequen?as preparaciones son ideales para deleitar a la familia, obsequiar a los amigos o comenzar un dulce emprendimiento.

Are you watching your weight and still want to have the freedom to enjoy desserts and sweets? Then, this book is for you! It offers the best recipes for low carbohydrate, fat-burning desserts, and sweets that improve weight loss. All on a ketogenic diet.

En este segundo fascículo, seguimos preparando cosas ricas para que puedan disfrutar en familia o con amigos, y también vender, pues pensamos estas recetas como una buenísima salida laboral. A través de estas páginas hallarán tanto preparaciones dulces como saladas; que usan como base masas con levadura, algunas simples y otras hojaldradas.

The Curry Cookbook recipes is full of great recipes that will keep you trying new recipes. It is a good, easy-to-follow recipe book. Anyone can use this book and feel like a real chef. Good cooking doesn't have to be difficult.

Inside this cookbook, you’ll find 50 wonderful keto bread recipes including rolls, baguettes, crackers, pizza, pancakes, muffins, and much more! Plus, you’ll also find an additional 20 recipes for making keto pasta and bread. All of the recipes are simple and quick to make, so you can start cooking even if you have a busy schedule - and with so many recipes, you’re bound to find something you’ll love!

Brownies Recipes is a book full of creative and easy-to-follow recipes. The variety of recipes will keep you baking new recipes again and again. There are over 200 recipes packed in this book.

I have an insatiable sweet tooth. I also know the vast health benefits of CBD oil. The marriage of these two ideas led me to write this book for you. I wanted a healthier way to give in to my craving for sugar while also trying to shed some excess baby weight. It seems like an impossible dream, right? My husband and I love to travel. When we do, I absolutely love to sample the local cuisine. I like to eat as the locals eat and party like the locals party.

Homemade bread? Yes! It is easier than you think. This audiobook includes 30 bread recipes that will serve as your introduction to the basics of crafting bread. From traditional loaves, to family favorites, to artisan delights, this audiobook will make you fall in love with the art of baking bread. Considering that at it’s core bread is made from only four ingredients, it can be made in a hundred different combinations, all equally unique and delicious.

"Amasar" es, quizás, una de las formas más tradicionales de representar la elaboración de comidas. Unir una masa, mezclarla, darle forma, amalgamarla mediante un palote o las propias manos es una de las maneras más cercanas de sentirnos en la cocina. Amasar es el paso esencial para elaborar las comidas básicas.

Esta publicación fue pensada especialmente para aquellos que desean gratificarse a sí mismos y a la gente que quieren, con delicias preparadas por sus propias manos y con algún toquecito extra de decoración si se prefieren con un valor agregado.

Keto bread is a brilliant way of enjoying all the foods you love, without having to rely on tons of carbs. Scientifically proven to help improve your health, boost your immune system, and help you lose weight fast, keto bread is surging in popularity across the modern world. Now, this book uncovers how you can bake a wide range of great-tasting keto bread yourself. Packed with tips and tricks, as well as instructions for making breadsticks, cookies, pizzas, bagels, crackers, pancakes, and so much more, now you can experience the wonders of low carb, gluten-free bread for yourself!

A vintage recipe is obviously something from at least a few decades in the past, if not longer. But I feel a vintage recipe also needs to show the character of the time in which it was written. The recipes presented in this collection came from my Grandma’s school notebook that she began when she was 15 years old. She grew up in Chatham, Ontario, Canada, and her recipes reflect the food eaten at that time and place. Regain the wisdom and creativity of our ancestors who were experts at whipping up something special with tight budgets and limited supplies

Los dulces son un plato o bocadillo que se sirve al final de la comida. Esta costumbre viene de hace muchos siglos y la razón fundamental era la de concluir un banquete. Hoy es como un complemento de nuestras comidas. Con un poco de ingenio y siguiendo los consejos que aquí ofrecemos podremos tentar a nuestros seres queridos con bombones, bocaditos, postres, tortas o masitas dulces.

La crema es un derivado de la leche que cuenta con un alto tenor graso. Se ha difundido tanto en la gastronomía a internacional que su uso se ha extendido a todo tipo de comidas dulces y saladas, desde relleno de lasañas as a cubiertas de tortas. Este libro contiene el desarrollo de los siguientes temas entre otros, distintas maneras de usar la crema, la crema para comidas saladas, y la crema para comidas dulces.

Êtes-vous de ceux qui déshabillent leurs Whippet avant de les manger ? Ou encore faites-vous partie de ceux qui font exploser la coque de chocolat avant de les déguster ? Peu importe la technique, le Whippet demeure le deuxième biscuit le plus vendu au Québec. Inventé et produit en sol québécois, il est un fleuron de la culture québécoise selon plusieurs. Le biscuit causera une commotion quand l’usine qui le fabrique sera délocalisée à l’extérieur du Québec en 2020. Un abandon selon certains… dont il ne restera que des miettes.

This book encourages you to become absorbed in the everyday magic of transforming a few simple ingredients into something utterly delicious. From the focus of baking sourdough to the quick-win of a cheesy biscuit, gut-friendly muffins to crowd-pleasing carrot cake, there is a recipe for every mood and every occasion. Steph Blackwell took her own baking journey to the final of The Great British Bake Off, and having experienced the well-being benefits of baking first-hand, she is on a mission to share her passion with others and sprinkle a little baking joy in the world.

From no-frills butter cake to galaxy buns, Ruby will provide careful and clear instructions that explain what each step should look, feel and smell like. And if you're worried about keeping up, don't! In the pauses between steps, those moments where your fingers are enmeshed in dough or batter, she'll talk you through the emotive quality of food and its place in our lives.

In Baking with The Bread Lady, popular baker and gifted teacher Sarah Gonzalez - lovingly known as "The Bread Lady" - shares her love for the art of baking that grew from family tradition and the popularity of her Spring Hill, Tennessee, bakery. Sarah has discovered that while people crave comfort food, it’s their greater longing for community and belonging that serve as the magic ingredients that give these recipes a greater purpose.

You are about to discover how exactly you can master the craft of bread baking to become a perfect baker that can consistently make incredible baked stuff all the time! You will discover: How bread baking has evolved over time, how it’s being practiced today, and how it should be done for the perfect bread, the ingredients you need to bake bread, how to get the right ones and store them properly, how to select your baking tools and equipment, the steps you need to take to bake properly, and the techniques to utilize, how to make dough, and so much more!