Showing titles in Home & Garden
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Half-Arse Human
- How to live better without burning out
- By: Leena Norms
- Length: 10 hrs
- Unabridged
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I am a half-arser. A shave-one-legger. A rinse-the-plates-and-tell-myself-any-residual-dirt-will-improve-my-immune-system-er. And yet, I still want to live better, improve my relationships, build a career, enjoy hobbies, have ethics, and live a full, passionate, varied life. And it's possible. This book will teach you to harness the power of half-arsedness to improve the things you actually care about improving, without expending more than you have to give. It's not going to turn you into a superhuman, but it will help you feel more human.
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Half-Arse Human
- How to live better without burning out
- Length: 10 hrs
- Release date: 19-12-2024
- Language: English
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What I Ate in One Year
- (And related thoughts)
- By: Stanley Tucci
- Length: Not Yet Known
- Unabridged
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Food has always been an integral part of Stanley Tucci’s life: from stracciatella soup served in the shadow of the Pantheon, to marinara sauce cooked between scene rehearsals and costume fittings, to home-made pizza eaten with his children before bedtime. Now, in What I Ate In One Year Tucci records twelve months of eating, in restaurants, kitchens, film sets, press junkets, at home and abroad, with friends, with family, with strangers, and occasionally just by himself.
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What I Ate in One Year
- (And related thoughts)
- Length: Not Yet Known
- Release date: 10-10-2024
- Language: English
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Food: A Cultural Culinary History
- By: Ken Albala, The Great Courses
- Narrated by: Ken Albala
- Length: 18 hrs and 22 mins
- Original Recording
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Eating is an indispensable human activity. As a result, whether we realize it or not, the drive to obtain food has been a major catalyst across all of history, from prehistoric times to the present. Epicure Jean-Anthelme Brillat-Savarin said it best: "Gastronomy governs the whole life of man."
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A wonderful series.
- By Amazon Customer on 16-08-2017
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Food: A Cultural Culinary History
- Narrated by: Ken Albala
- Series: The Great Courses: Better Living
- Length: 18 hrs and 22 mins
- Release date: 08-07-2013
- Language: English
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How Taste Changed the World with Adam Liaw
- By: Adam Liaw, Josh Martin
- Narrated by: Adam Liaw, Yotam Ottolenghi, Dan Barber, and others
- Original Recording
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Join Australian cook Adam Liaw as he investigates the science and history of our five tastes – sweet, bitter, salty, sour and umami. Our taste for salt is vital to our biology but it also turned food into a commodity underpinning global economics for thousands of years. Sweetness that once guided our evolutionary forebears to energy-rich fruits is now used to sell us soft drinks. Deliciously immersive, this epic new Audible Original unravels how taste has shaped our food, our society and our planet.
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Thought provoking series.
- By Kindle Customer on 15-05-2022
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Caffeine
- How Caffeine Created the Modern World
- By: Michael Pollan
- Narrated by: Michael Pollan
- Length: 2 hrs and 2 mins
- Original Recording
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Michael Pollan, known for his best-selling nonfiction audio, including The Omnivores Dilemma and How to Change Your Mind, conceived and wrote Caffeine: How Caffeine Created the Modern World as an Audible Original. In this controversial and exciting listen, Pollan explores caffeine’s power as the most-used drug in the world - and the only one we give to children (in soda pop) as a treat.
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“At the right time”
- By Tiziano on 12-07-2021
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Caffeine
- How Caffeine Created the Modern World
- Narrated by: Michael Pollan
- Length: 2 hrs and 2 mins
- Release date: 30-01-2020
- Language: English
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Edible Gardens
- A Practical Guide
- By: Craig Castree
- Narrated by: Craig Castree
- Length: 4 hrs and 42 mins
- Unabridged
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Unearth a world beyond conventional rows. Edible Gardens: A Practical Guide uncovers the magic of companion planting. Say goodbye to pests and diseases, and welcome a garden that teems with life and flavor. This guide is your treasure trove of wisdom for nurturing herbs, fruits, and vegetables. It's not just about growing; it's about caring for your garden organically.
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Edible Gardens
- A Practical Guide
- Narrated by: Craig Castree
- Length: 4 hrs and 42 mins
- Release date: 21-05-2024
- Language: English
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Three Wild Dogs and the Truth
- By: Markus Zusak
- Length: Not Yet Known
- Unabridged
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What happens when the Zusaks open their family home to three big, wild, pound-hardened dogs - Reuben, a wolf at your door with a hacksaw; Archer, blond, beautiful, deadly; and the rancorously smiling Frosty, who walks like a rolling thunderstorm? The answer can only be chaos: there are street fights, park fights, public shamings, property trashing, bodily injuries, stomach pumping, purest comedy, shocking tragedy, and carnage that needs to be seen to be believed ... not to mention the odd police visit at some ungodly hour of the morning.
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Three Wild Dogs and the Truth
- Length: Not Yet Known
- Release date: 10-09-2024
- Language: English
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A History of the World in 6 Glasses
- By: Tom Standage
- Narrated by: Sean Runnette
- Length: 7 hrs and 34 mins
- Unabridged
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Throughout human history, certain drinks have done much more than just quench thirst. As Tom Standage relates with authority and charm, six of them have had a surprisingly pervasive influence on the course of history, becoming the defining drink during a pivotal historical period. A History of the World in 6 Glasses tells the story of humanity from the Stone Age to the 21st century through the lens of beer, wine, spirits, coffee, tea, and cola.
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loved it
- By Valentino on 20-01-2023
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A History of the World in 6 Glasses
- Narrated by: Sean Runnette
- Length: 7 hrs and 34 mins
- Release date: 18-03-2011
- Language: English
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Making Space, Clutter Free
- The Last Book on Decluttering You'll Ever Need
- By: Tracy McCubbin
- Narrated by: Tracy McCubbin
- Length: 5 hrs and 36 mins
- Unabridged
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Decluttering expert Tracy McCubbin offers revolutionary help to anyone who has repeatedly tried to break their clutter's mysterious hold. Her powerful answer lies in the Seven Emotional Clutter Blocks, unconscious obstacles that stood between thousands of her clients and financial freedom, healthy relationships, and positive outlooks. Once a Clutter Block is revealed - and healed - true transformation of home and life is possible.
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Emotional Clutter Blocks I never knew I had.
- By Anonymous User on 27-02-2024
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Making Space, Clutter Free
- The Last Book on Decluttering You'll Ever Need
- Narrated by: Tracy McCubbin
- Length: 5 hrs and 36 mins
- Release date: 04-06-2019
- Language: English
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Restoration Agriculture
- Real-World Permaculture for Farmers
- By: Mark Shepard
- Narrated by: Jonathan Todd Ross
- Length: 13 hrs and 4 mins
- Unabridged
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The restoration agriculture system described in this award-winning book works! It is possible for humans to produce staple foods using perennial agricultural ecosystems that actually improve the quality of the environment. This can be done on a backyard, farm, or ranch scale and is needed right now - on a global scale. Restoration Agriculture explains how we can have all of the benefits of natural, perennial ecosystems and create agricultural systems that imitate nature in form and function while still providing for our food, building, fuel, and many other needs.
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Boring, irrelevant and impractical
- By X on 03-08-2021
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Restoration Agriculture
- Real-World Permaculture for Farmers
- Narrated by: Jonathan Todd Ross
- Length: 13 hrs and 4 mins
- Release date: 29-11-2019
- Language: English
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Your Time Starts Now
- Food and Fame, Failure and Freedom: The Life Story of Australia’s First Master Chef
- By: Julie Goodwin
- Narrated by: Julie Goodwin
- Length: 11 hrs and 48 mins
- Unabridged
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Julie Goodwin was catapulted into our hearts as the first-ever winner of MasterChef Australia. In many ways her win was unlikely. As a child Julie adored music and art, but her career began in youth work, including in a juvenile detention centre housing troubled boys and a toxic all-male staff. After her three sons were born, she and her husband started an IT business. Then came MasterChef - a record-breaking juggernaut of a show. It was by all appearances, a successful, rewarding life. But under the surface relentless pressure from Julie's outer and inner worlds was taking its toll.
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Honest and inspirational
- By Anonymous User on 06-06-2024
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Your Time Starts Now
- Food and Fame, Failure and Freedom: The Life Story of Australia’s First Master Chef
- Narrated by: Julie Goodwin
- Length: 11 hrs and 48 mins
- Release date: 23-04-2024
- Language: English
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Horses Never Lie, 2nd Edition
- The Heart of Passive Leadership
- By: Mark Rashid
- Narrated by: Dan Lawson
- Length: 7 hrs and 6 mins
- Unabridged
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A revolutionary approach to the techniques of working with horses, by a renowned instructor. In Horses Never Lie, renowned horse trainer Mark Rashid challenges the conventional wisdom of "alpha leadership" and teaches the listener to become a "passive leader" - a counterpart to the kind of horse other members of a herd choose to associate with and to follow. Applying Rashid’s principles and techniques helps cultivate horse personalities that are responsive and dependable regardless of the rider.
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Great book
- By Samantha on 02-05-2020
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Horses Never Lie, 2nd Edition
- The Heart of Passive Leadership
- Narrated by: Dan Lawson
- Length: 7 hrs and 6 mins
- Release date: 15-02-2013
- Language: English
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All Creatures Great and Small
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 15 hrs and 41 mins
- Unabridged
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The inspiration for the BBC series of the same name. Fresh out of Glasgow Veterinary College, to the young James Herriot 1930s Yorkshire seems to offer an idyllic pocket of rural life in a rapidly changing world. But from his erratic new colleagues, brothers Siegfried and Tristan Farnon, to incomprehensible farmers, herds of semiferal cattle, a pig called Nugent and an overweight Pekingese called Tricki Woo, James find he is on a learning curve as steep as the hills around him.
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Country vet comforts
- By Jodi Cant on 16-03-2021
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All Creatures Great and Small
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 1
- Length: 15 hrs and 41 mins
- Release date: 02-06-2016
- Language: English
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Kitchen Confidential
- By: Anthony Bourdain
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 19 mins
- Unabridged
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After 25 years of 'sex, drugs, bad behaviour and haute cuisine', Chef and novelist Anthony Bourdain decided to tell all. From his first oyster in the Gironde to his lowly position as a dishwasher in a honky-tonk fish restaurant in Provincetown; from the kitchen of the Rainbow Room atop the Rockefeller Center to drug dealers in the East Village, from Tokyo to Paris and back to New York again, Bourdain's tales of the kitchen are as passionate as they are unpredictable, as shocking as they are funny.
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Perfection
- By Anonymous User on 15-09-2020
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Kitchen Confidential
- Narrated by: Anthony Bourdain
- Length: 8 hrs and 19 mins
- Release date: 30-04-2020
- Language: English
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 11 hrs and 30 mins
- Unabridged
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The fourth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small. Finally home from London after his wartime service in the RAF, James Herriot is settling back into life as a country vet. While the world has changed after the war, the blunt Yorkshire clients and menagerie of beasts with weird and wonderful ailments remain the same.
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Excellent
- By Billy on 13-03-2024
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The Lord God Made Them All
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 4
- Length: 11 hrs and 30 mins
- Release date: 02-06-2016
- Language: English
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Every Living Thing
- The Classic Memoirs of a Yorkshire Country Vet
- By: James Herriot
- Narrated by: Christopher Timothy
- Length: 11 hrs and 10 mins
- Unabridged
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The fifth volume of memoirs from the author who inspired the BBC series All Creatures Great and Small. During his decades spent as a country vet in Yorkshire, James Herriot has seen huge advances in medical science, technological leaps, and a world irrevocably changed by war. Yet some things have always stayed the same - gruff farmers, hypochondriac pet owners, and animals that never do quite what you expect them to.
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Utterly delightful!
- By Dragonfly on 23-02-2022
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Every Living Thing
- The Classic Memoirs of a Yorkshire Country Vet
- Narrated by: Christopher Timothy
- Series: All Creatures Great and Small, Book 5
- Length: 11 hrs and 10 mins
- Release date: 02-06-2016
- Language: English
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The One-Straw Revolution
- An Introduction to Natural Farming
- By: Masanobu Fukuoka, Larry Korn
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Unabridged
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Call it "Zen and the Art of Farming" or a "Little Green Book", Masanobu Fukuoka's manifesto about farming, eating, and the limits of human knowledge presents a radical challenge to the global systems we rely on for our food. At the same time, it is a spiritual memoir of a man whose innovative system of cultivating the earth reflects a deep faith in the wholeness and balance of the natural world. As Wendell Berry writes in his preface, the book "is valuable to us because it is at once practical and philosophical."
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Everyone should read this book
- By Cyndi O'Meara on 12-03-2019
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The One-Straw Revolution
- An Introduction to Natural Farming
- Narrated by: David Shih
- Length: 5 hrs and 7 mins
- Release date: 29-08-2017
- Language: English
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The Burger King
- A Whopper of a Story on Life and Leadership
- By: Jim McLamore
- Narrated by: BJ Harrison
- Length: 11 hrs and 5 mins
- Unabridged
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A rags-to-$9-billion-riches story. A crash course in Burger King history and fast food in America, The Burger King is McLamore's candid and conversational memoir. Written before his death in 1996, he talks of his life, the birth of the Whopper, and the rise of Burger King. McLamore's account of Burger King offers an instructive and inspiring tale to young entrepreneurs. Here's a story of entrepreneurship development from one of the top entrepreneurs of fast food chains.
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Great story of Burger King
- By Amazon Customer on 04-12-2023
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The Burger King
- A Whopper of a Story on Life and Leadership
- Narrated by: BJ Harrison
- Length: 11 hrs and 5 mins
- Release date: 14-04-2020
- Language: English
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The Boy Who Talked to Dogs
- A Memoir
- By: Martin McKenna
- Narrated by: Aaron Abano
- Length: 7 hrs and 21 mins
- Unabridged
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Badly misunderstood by his family and teachers, Martin escaped from endless bullying by running away from home and eventually adopting or being adopted by six street dogs. Camping out in barns, escaping from farmers, and learning to fend for himself by caring for his new friends, Martin discovered a different kind of language, strict laws of behavior, and strange customs that defined the world of dogs.
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Loved this story
- By Barbara L on 15-02-2023
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The Boy Who Talked to Dogs
- A Memoir
- Narrated by: Aaron Abano
- Length: 7 hrs and 21 mins
- Release date: 02-09-2014
- Language: English
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Puppy Brain
- How Our Dogs Learn, Think, and Love
- By: Kerry Nichols
- Narrated by: Lisa Larsen
- Length: 13 hrs and 32 mins
- Unabridged
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Do you want to learn how to help your dog feel safe? Do you dream of owning a dog who enjoys meeting new people and exploring new places? Kerry Nichols, founder of Nicholberry Goldens, brings readers into the whelping box and onto the frontlines of a puppy’s developmental journey with her trademark clarity and wit.
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Puppy Brain
- How Our Dogs Learn, Think, and Love
- Narrated by: Lisa Larsen
- Length: 13 hrs and 32 mins
- Release date: 30-04-2024
- Language: English
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