千葉の旅〜世界一のチーズが大多喜町に！チーズ工房【千】senの柴田千代さんを訪ねて。
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By:
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SPINEAR
About this listen
今回は、中田英寿・千葉の旅第6弾。大多喜町のチーズ工房【千】senへ。
こちらのチーズ「鼓動Kodou」が2024年のワールドチーズアワードでゴールド！
美味しさの秘密はどこに？そして、チーズ職人、柴田千代さんが思い描く未来とは？©SPINEAR (P)SPINEAR
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.