In this week’s episode we kick off our Ten Plagues series with the first plague, the plague of blood, seeing how changing water availability (which climate change fundamentally does), has a cascading effect on ecosystems and agriculture. We also see the speed of human ingenuity and thus climate resilience as the Egyptians start to build wells and create our own midrash about Israelite cultural knowledge of well-building being shared in this difficult time. Follow along with the source sheet here: http://sefaria.org/sheets/642209

In this week’s episode we study another excerpt from Maasechet Taanit about Rav Hunah and how he would buy all the leftover vegetables from the farmer’s market on Friday afternoon and throw them in the river. This sparks a discussion about food waste, what methods we have on a large, medium, and personal scale to address food waste, including innovative selling of imperfect produce, donating food to food banks, buying only what we need, and composting and preserving. We also talk about the anxiety of not having enough food, wanting to treat food respectfully, and being aware of the food insecurity of others. Follow along with the source sheet here: http://sefaria.org/sheets/642200

In this week’s episode we look at an excerpt from Maasechet Taanit about Rav Hunah and how he would ride around in his golden carriage identifying walls that were in danger of falling, notifying the owners, and requiring the walls to be repaired, either with the owner’s money or Rav Hunah’s (if the owner couldn’t afford repairs). We talk about how this story shows an early rabbinical form of regulating buildings, but also incentivizing their upgrades, and how building weatherization and energy efficiency are two ways we can act to slow climate change. We also talk about getting into climate action in one’s middle age, giving charity in a way that also fights climate change, and the importance of imagination in environmentalism. Follow along with the source sheet here: http://sefaria.org/sheets/642199