
ft. Demetrius Brown of Bread & Butterfly
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About this listen
- Giving shine to the food of the African Diaspora
- Demetrius Brown’s menus touch on migration, slavery, colonization, and being a Black person on this planet
- “French food is overrated.”
Chef Max sits with Demetrius Brown at Bread & Butterfly
Serving breakfast, lunch, and dinner at bread-and-butterfly.com
Plated with tweezers at wabe.org/justsat
This episode of Just Sat with Maximilian Hines was produced by Kevin Rinker and Maximilian Hines. Original music from Micah Freeman. Additional production and editing by Scotty Crowe.
See omnystudio.com/listener for privacy information.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.