Yia Vang: Secret Ingredient
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Yia Vang: Secret Ingredient
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About this listen
In this episode of Taste Music Hear Food, we sit down with James Beard Award Winning Chef Yia Vang, the culinary visionary behind Vinai and Union Hmong Kitchen, to explore the powerful intersections of Hmong cuisine, hip-hop culture, and the immigrant experience.
From his roots in a Thai refugee camp to national recognition by TIME Magazine and Iron Chef, Chef Vang shares how he uses food as a form of storytelling, cultural preservation, and resistance. We dive into his love of food, the evolution of his cooking philosophy, and how his journey mirrors the raw, resilient roots of hip-hop.
Whether you're a foodie, music head, or culture lover - this episode hits every note.
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