(00:23) - Why do you think there has been limited innovation or change in the use of vitamins in the poultry industry over the past 30 years?

(01:02) - Can you elaborate on what you mean by the foundational understanding of vitamins and poultry nutrition?

(01:32) - Have there been any major changes in our understanding of vitamin requirements for poultry in recent years?

(02:01) - What factors have contributed to the stability and consistency in vitamin usage in the poultry industry?

(02:36) - How do advancements in feed formulation technology impact the use of vitamins in poultry diets?

(03:11) - Are there any specific challenges or limitations associated with vitamin supplementation in poultry diets that have hindered innovation?

(03:50) - How do you see the role of vitamins evolving in poultry nutrition in the future, considering factors such as sustainability and consumer preferences?

(04:21) - Have there been any trends or emerging technologies that could potentially impact the use of vitamins in poultry diets?

(04:51) - Can you tell us more about the concept of protected vitamins?

(05:22) - What percentage of protected vitamins is effectively absorbed in the body?

(06:46) - Are there any areas of ongoing research or potential areas of exploration related to vitamin usage in poultry nutrition?

(07:35) - How do you think the increasing focus on antibiotic reduction in poultry production may impact the use of vitamins in the future?

(08:14) - Do you think there are any untapped opportunities for innovation in the field of vitamin supplementation for poultry?

(09:05) - How do you stay updated on the latest developments and research in the field of poultry nutrition, including the use of vitamins?

(09:40) - What advice would you give to poultry producers regarding optimizing their vitamin supplementation strategies?

(10:28) - Can you discuss any potential environmental or sustainability implications associated with vitamin supplementation and poultry diets?

(11:19) - How do you think the future of vitamin supplementation and poultry nutrition will unfold?

(11:58) - In your opinion, what are the most pressing research needs or gaps in our understanding of vitamin nutrition in poultry?