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The Origin of the Noodle

The Origin of the Noodle

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 Join Claire Delish in this captivating episode of "Pasta" as she unravels the fascinating 4,000-year journey of the noodle from ancient Chinese millet creations to today's global pasta obsession. Debunking the persistent Marco Polo myth, Claire reveals how Arab traders revolutionized pasta-making in medieval Sicily, transforming simple grain and water into the preserved food that would conquer the world. Through her signature blend of culinary expertise and engaging storytelling, she traces pasta's evolution from Roman lagane to Renaissance artistry, exploring how tomatoes changed everything and industrialization made pasta a global phenomenon. This deep dive into food history reveals how cultural exchange, human ingenuity, and the simple pleasure of comfort food created one of the world's most beloved culinary traditions. Ready for more deliciously engaging content that will satisfy your curiosity and appetite for knowledge? Discover a world of captivating podcasts that will keep you coming back for more at https://www.quietperiodplease.com/


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