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The Dairy Nutrition Blackbelt Podcast

The Dairy Nutrition Blackbelt Podcast

By: Wisenetix
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About this listen

Learn dairy nutrition from the brightest minds of the global dairy industry – in 9 minutes.


If you are a dairy nutritionist who wants to stay up to date with all that is working in the industry, but doesn’t know how to start, doesn’t have the time, or feel most courses out there don’t deliver, then you have come to the right place.

The Dairy Nutrition Blackbelt Podcast is specially designed by and for professionals just like yourself. With it, you can effortlessly have access to the thoughts of the most brilliant minds in our industry – all while going about your routine and saving your time.

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Science
Episodes
  • Dr. Felipe Peña Mosca: H5N1 in Dairy Cows | Ep. 102
    Oct 2 2025

    In this episode of The Dairy Nutrition Blackbelt Podcast, Dr. Felipe Peña Mosca from Cornell University shares his research on H5N1 virus infection in dairy cows during an outbreak in Ohio. He explains risk factors, production losses, and herd health impacts, along with the role of early detection technology and biosecurity measures. Listen now on all major platforms!


    "Automated monitoring systems identified cows showing changes in rumination, milk yield, and conductivity before clinical diagnosis."


    Meet the guest: Dr. Felipe Peña Mosca, originally from Uruguay, is a Postdoctoral Associate at Cornell University specializing in dairy cattle health, mastitis control, and epidemiology. With a DVM, MS, and PhD in Veterinary Medicine, his research explores disease risk factors, production losses, and control strategies in dairy herds.


    Click here to read the full research article!


    Liked this one? Don’t stop now — Here’s what we think you’ll love!


    What will you learn:

    • (00:00) Highlight
    • (01:18) Introduction
    • (01:55) Outbreak detection
    • (05:49) Milk loss
    • (07:34) Mortality rates
    • (10:42) Economic impact
    • (11:56) Closing thoughts


    The Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:


    * Afimilk


    * Adisseo

    * Priority IAC

    - Virtus Nutrition

    - Zinpro

    - Kemin


    𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

    Website: The Dairy Nutrition Blackbelt Podcast

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    LinkedIn: The Dairy Nutrition Blackbelt Podcast

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    13 mins
  • Richard Breunig: How Microbiology is Changing Dairy Nutrition | Ep. 101
    Sep 25 2025

    In this episode of The Dairy Nutrition Blackbelt Podcast, Richard Breunig, founder and owner of Priority IAC, shares his innovative perspective on integrating microbiology with dairy cattle nutrition. He discusses the role of specific bacterial strains in rumen fermentation, why acidosis should be addressed through microbial balance, and how rethinking common practices like negative DCAD and sodium bicarbonate can improve herd performance. Listen now on all major platforms!


    "Microbiology comes first, and nutrition follows; the organisms must be in place before anything else can work."


    Meet the guest: Richard Breunig, founder, president, and owner of Priority IAC, began his career on a Wisconsin dairy farm, gaining hands-on experience that shaped his focus on microbiology and nutrition. With a background in herd development and microbial application, Richard now leads innovations that improve dairy cattle health through specific bacterial strains.


    Liked this one? Don’t stop now — Here’s what we think you’ll love!


    What will you learn:

    • (00:00) Highlight
    • (01:25) Introduction
    • (01:05) Guest background
    • (04:49) Microbiology X nutrition
    • (09:21) Rethinking sodium bicarbonate
    • (10:05) Rethinking DCAD
    • (11:50) Microbial balance matters
    • (19:25) Closing thoughts


    The Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:


    * Priority IAC


    * Afimilk

    * Adisseo

    * Kemin

    - Zinpro

    - Virtus Nutrition


    𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

    Website: The Dairy Nutrition Blackbelt Podcast

    Instagram: The Dairy Nutrition Blackbelt Podcast

    LinkedIn: The Dairy Nutrition Blackbelt Podcast

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    19 mins
  • Dr. Eduardo Rico: Feeding Insects to Cows | Ep. 100
    Sep 18 2025

    To celebrate the 100th episode of The Dairy Nutrition Blackbelt Podcast, we’re bringing you a special conversation with Dr. Eduardo Rico from the University of Pennsylvania. He explores the promising potential of insect-based protein in dairy cow diets and explains how nutritional quality, sustainability, and public perception could shape its future use in the U.S. and beyond. Listen now on all major platforms!


    "When you look at the preliminary data, it doesn't seem like replacing part of the soybean meal makes cows crash in performance—if the diet is balanced for protein and amino acids."


    Meet the guest: Dr. Eduardo Rico is an Assistant Professor at the University of Pennsylvania’s School of Veterinary Medicine, with a strong background in nutritional biochemistry and applied dairy nutrition. His current research focuses on improving cow health through nutrition, including alternative feeds like insects and their impact on metabolism and sustainability.


    Liked this one? Don’t stop now — Here’s what we think you’ll love!


    What will you learn:

    • (00:00) Highlight
    • (01:35) Introduction
    • (03:24) Insect feeding strategy
    • (05:04) Sustainability benefits
    • (06:04) Nutritional comparisons
    • (09:00) Resistance barriers
    • (12:25) Research insights
    • (15:58) Closing thoughts


    The Dairy Nutrition Blackbelt Podcast is trusted and supported by the innovative companies:


    * Kemin

    * Priority IAC

    * Afimilk

    * Adisseo


    - Virtus Nutrition

    - Zinpro


    𝗟𝗶𝘀𝘁𝗲𝗻 𝗼𝗻 𝗔𝗽𝗽𝗹𝗲 𝗣𝗼𝗱𝗰𝗮𝘀𝘁𝘀, 𝗦𝗽𝗼𝘁𝗶𝗳𝘆 𝗼𝗿 𝗮𝗻𝘆 𝗺𝗮𝗷𝗼𝗿 𝗽𝗹𝗮𝘁𝗳𝗼𝗿𝗺.

    Website: The Dairy Nutrition Blackbelt Podcast

    Instagram: The Dairy Nutrition Blackbelt Podcast

    LinkedIn: The Dairy Nutrition Blackbelt Podcast

    Show More Show Less
    16 mins
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