Risky Business: The delicious science behind cooking with lye and more cover art

Risky Business: The delicious science behind cooking with lye and more

Risky Business: The delicious science behind cooking with lye and more

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This week, Amy and Heidi's adventures in the kitchen feature cooking with lye, pickling lime, Hawaiian taro and some other semi-hazardous ingredients.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.