Prairie Food and Canadian Snacks with a Midwest Connection
Failed to add items
Sorry, we are unable to add the item because your shopping cart is already at capacity.
Add to basket failed.
Please try again later
Add to Wish List failed.
Please try again later
Remove from Wish List failed.
Please try again later
Follow podcast failed
Unfollow podcast failed
Prairie Food and Canadian Snacks with a Midwest Connection
-
Narrated by:
-
By:
About this listen
We are back with another episode about Canadian food culture in our limited series, More Than Maple. This show brings us out to Manitoba where I meet historians and authors Janis Thiessen and Kimberley Moore.
Janis discusses the stories she discovered behind some of Canada’s favorite snack foods and talks about how she, along with Kimberly, embarked on a journey to learn about Manitoba food culture.
You may be surprised by what you learn in this episode. Spoiler alert: there are some Midwestern connections you may not see coming!
Heritage Radio Network is a listener supported nonprofit podcast network. Support Eat Your Heartland Out by becoming a member!
Eat Your Heartland Out is Powered by Simplecast.
What listeners say about Prairie Food and Canadian Snacks with a Midwest Connection
Average Customer RatingsReviews - Please select the tabs below to change the source of reviews.
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.