
Poulet, tartes, gâteaux ou pizza : 350 degrés (EN REDIFFUSION)
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About this listen
Pré-chauffer le four à 350 degrés, c’est la plupart du temps la première étape pour réussir tous ses plats. Pourquoi 350? Pourquoi pas 429 ou 277? Les raisons sont historiques, mais surtout chimiques.
Avec Hélène Laurin et Charles Trahan.
Pour de l’information concernant l’utilisation de vos données personnelles - https://omnystudio.com/policies/listener/fr
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.