
O Potencial do Tucumã e Caxica
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About this listen
Descubra os avanços da Dra. Érika Gandra na suinocultura amazônica! No Ep. 257, exploramos pesquisas pioneiras sobre o uso do Tucumã e Caxica, potenciais substitutos naturais na alimentação suína. Você está pronto para conhecer uma ciência que pode transformar a suinocultura?
Ouça o episódio completo: Suinocultura na Amazônia? | Ep. 257
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.