Making a Grilled Shrimp, Corn, & Avocado Salad
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Making a Grilled Shrimp, Corn, & Avocado Salad
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About this listen
In episode 87, host Taryn Solie shares a versatile recipe: Grilled Shrimp, Corn, and Avocado Salad. With step-by-step instructions, you'll hear seasoning suggestions, grilling and prep tips, and how to craft a zesty homemade lime vinaigrette. Learn how easy it is to create this delicious, balanced dish, perfect for any season!
Full Show Notes: https://www.hotpankitchen.com/087-making-a-grilled-shrimp-corn-salad/
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.