Join us for an exciting episode of the EmbellishPod as we dive into the world of craft distilling with Greg from Larrikin Distillery, formerly known as Lawrenceburg Distillery. In this episode, we explore the evolution of Larrikin, the inspiration behind its unique branding, and the fascinating story of Greg's journey from the Australian Navy to the U.S. Navy and ultimately to the bourbon industry.

Discover the meaning behind the name "Larrikin," an Australian slang term that embodies a spirit of maverick entrepreneurship. Greg shares insights into their innovative products, including their acclaimed bottled-in-bond bourbon and the upcoming Australian-style gin, Fat Wombat. We also discuss the challenges and joys of blending whiskey, the importance of using French oak barrels, and the creative process behind their unique finishes, including a cognac-finished rye.

Whether you're a whiskey enthusiast or just curious about the craft distilling process, this episode is packed with engaging stories and valuable insights. Don't forget to subscribe for more episodes and check out our video version on YouTube!

Timestamps:

00:00 - Introduction 00:42 - Greg's background and the evolution of Larrikin Distillery 04:15 - The meaning of "Larrikin" and its cultural significance 08:04 - Influential figures in Australian and American culture 10:27 - Future plans for Australian-style products 14:54 - The gin culture in Australia vs. the U.S. 20:59 - Greg's unique journey through the military to distilling 25:06 - The influence of wine on bourbon production 30:00 - The art of blending and barrel selection 35:04 - Overview of the bottled-in-bond bourbon 46:56 - Conclusion and final thoughts

Connect with Larrikin:

Website: https://larrikinbourbon.com/ Instagram: @larrikinbourbon Address : 1319 Versailles Rd Lawrenceburg, KY 40342

Connect with us:

Email: embellishpod@gmail.com Website: www.embellishpod.com Instagram: @embellishpod TikTok: @embellishpod

Enjoy the episode!