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Italian Wine Podcast

By: Italian Wine Podcast
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  • Summary

  • The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to entertain, educate and inform. Embracing Italian food, travel, lifestyle and culture, IWP has something for every taste!
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Episodes
  • Ep. 1967 Export Maps- Vinitaly's initiatives for the Internalisation of the Italian wine | wine2wine Business Forum 2023

    Ep. 1967 Export Maps- Vinitaly's initiatives for the Internalisation of the Italian wine | wine2wine Business Forum 2023
    Jun 13 2024
    Welcome to Episode 1967, where we present the session recordings from the wine2wine Business Forum 2023. In today's episode, we delve into- Export Maps- Vinitaly's initiatives for the Internalisation of the Italian wine. Focus: USA, Asia & Eastern Europe with data from the UIV-Vinitaly Wine Observatory illustrated by Carlo Flamini , with speeches by Federico Bricolo , president of Veronafiere, Maurizio Danese , CEO of Veronafiere, and Lorenzo Galanti, general director of ITA - Italian Trade Agency Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum and we are pleased to present this series of market focus sessions, recorded during the Forum held in Verona in November 2023. wine2wine Business Forum is an international wine business event, held annually in Verona, Italy since 2014. The event is a key annual reference point for wine producers and wine professionals from around the world, providing an opportunity to network, develop and expand their wine business worldwide. Find more about wine2wine Business Forum: https://wine2wine.net/ _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for tuning in! Listen to more stories from the Italian Wine Community here on Italian Wine Podcast!
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    40 mins
  • Ep. 1966 Wayne Young interviews Moreno Ferlat | Clubhouse Ambassadors’ Corner

    Ep. 1966 Wayne Young interviews Moreno Ferlat | Clubhouse Ambassadors’ Corner
    Jun 13 2024
    Welcome to Episode 1966 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Wayne Young interviews Moreno Ferlat. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast! In this interview, Wayne covers the learning objective: “We all need to know more about Isonzo, where Moreno grows his grapes, and also about how Moreno and his wines have evolved over the years. Also, Moreno makes FRIULI’s best Cabernet Franc, so I want to talk about that much maligned variety.” Co-Moderator - Wayne Young is a US expat living in Friuli Venezia Giulia since 2002. He is a self-employed wine marketing and communications consultant, wine educator and events coordinator, and the host of the La Taverna Friuli podcast. Connect: Facebook @waynegrape Instagram @waynegrape Website latavernafriuli.com Guest Bio - Moreno is an innovative and passionate winemaker, co owner of Ferlat winery in the heart of the renowned D.O.C. areas Friuli Isonzo and Collio. Founded in 1950, the cellar covers 7 hectares of land cultivated according to the principles of organic farming. After graduating in oenology at University, he joined forces with his father to create his own labels whilst working as a chef of cellar in an iconic international winery. Moreno's philosophy is simple but profound: to minimize the environmental impact in the cultivation of vines and to produce wines that express the unique personality of the terroir. With a commitment to sustainability and respect for the farming tradition, Moreno has taken the company to new heights of excellence. His wines range from Pinot Grigio to Friulano and Cabernet Franc, and are appreciated for their quality and distinctive personality. Moreno Ferlat proved that it is possible to combine innovation and tradition in the production of exceptional wines. Connect IG - ferlat_vini / morenoferlat _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!
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    57 mins
  • Ep. 1965 Dominic Zucchetto | Wine, Food & Travel With Marc Millon

    Ep. 1965 Dominic Zucchetto | Wine, Food & Travel With Marc Millon
    Jun 11 2024
    Welcome to episode 1965 of the Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he is interviewing Dominic Zucchetto. They discuss the aperitivo culture in Italy and the UK, as well as the distillation processes for spirits like Grappa and Gin, particularly from Beniamino Maschio. As the company's export manager, Dominic also shared his insights into the drinks industry. More about today’s guest: Born in London but raised in Italy in a small village called Quero near Valdobbiadene, I first entered the wine & spirits world during my latter school years through harvesting in order to earn some money. This initial interest in wine making, followed by my appreciation of the finished product, convinced me to unite what I was studying at school (economics) with this new passion, and I decided that I wanted to become a sales agent, and having had the good fortune of being raised in an English speaking family, it had to be for foreign markets. After a 5 year experience in a small winery in Valdobbiadene as the only employee where I was involved in the entire production process, therefore acquring great experience and knowledge, it was time to move on and follow my ambition of becoming a sales agent. For the following 6 years I worked in the export department for a larger company that owned not only 2 wineries but also a distillery, and that is where I also started to get passionate about the unique world of Spirits. Last year I was contacted by the Beniamino Maschio company as they were looking for a new Export Sales Manager and I decided to accept the offer, taking into consideration the career opportunity but also the incredible portoflio that the company offers and that today I am extremely proud to represent. Connect: Website: https://beniaminomaschio.it/ More about the host Marc Millon: Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England Connect: quaypress.uk/ marcmillon.co.uk vino.co.uk quaypress.com LinkedIn: linkedin.com/in/marc-millon-50868624 Twitter: @Marc_Millon _______________________________ Let's keep in touch! Follow us on our social media channels: Instagram www.instagram.com/italianwinepodcast/ Facebook www.facebook.com/ItalianWinePodcast Twitter www.twitter.com/itawinepodcast Tiktok www.tiktok.com/@mammajumboshrimp LinkedIn www.linkedin.com/company/italianwinepodcast If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/ Until next time, Cin Cin! Thanks for listening! - This show is all about food and wine pairings, and traveling through Italy with Marc. Join his food, wine and cultural journey!
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    30 mins
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