Is US Beef About to Hit the Great Aussie Barbecue?
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Is US Beef About to Hit the Great Aussie Barbecue?
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About this listen
Australia has just lifted its final bans on beef from the US, more than two decades after they were first imposed. The government says it’s the natural end of a long evaluation process but others see it as a bid to win favor from the US and avoid the worst of Donald Trump’s ongoing tariff war.
This week on the Bloomberg Australia Podcast, host Rebecca Jones speaks to agriculture reporter Ben Westcott about what really sparked the end to the beef ban, what more American meat in Australia means for local producers, and the outlook for the sector.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.