
How to Pivot w/ Chef Rosecleer-Marie Johnson
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About this listen
Hey y'all,
Back with another banger of an episode for y'all!
This week we sat down with Chef Rosecleer-Marie. She is a professionally trained Chef with ten years of culinary media experience.
Join us as we talk about the importance of supportive parents, how to pivot from one industry to another, and what she thinks about industry gatekeepers.
Let's get into it!
She started as a personal chef and slowly transitioned to working as a Food Stylist and Culinary Producer. As a Food Stylist and CP, Chef Rose-Cleer has been able to work with some of the biggest names in the food and beverage industry such as Coca-Cola, Food Network, Whole Foods, Hello Fresh, etc. She provides styling and producing services for TV, commercial, print as well as live demos. Food Media is a fast-paced world and to thrive and be successful you must be able to pivot, solve problems, and work well with others!
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