How Food Can Teach You History with Chef, Writer & Climber: Jay Reifel
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How Food Can Teach You History with Chef, Writer & Climber: Jay Reifel
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About this listen
Jay Reifel is a chef, author, and food historian. He has explored everything from witty one-liners to playful science fiction, hosted dinners at the renowned James Beard House, and emerged victorious on shows like CHOPPED and Beat Bobby Flay. Jay's socials:
Website: jayreifel.com
Instagram: @jayreifel
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.