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Gobbling for a Tom and firing ’em up

Gobbling for a Tom and firing ’em up

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In this episode we talk turkey and learn the best time to use a gobbler call and how to call and get that Tom so fired up he can’t resist. Enjoy! Stock media provided by Artmuns / Pond5

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.