Four Years of Veganism - What I Learned cover art

Four Years of Veganism - What I Learned

Four Years of Veganism - What I Learned

Listen for free

View show details

About this listen

 0:00 Intro 0:58 Why go vegan 5:11 Take time to transition 9:07 Downsides and challenges to going vegan 11:51 Eat lots of fruit and raw living foods 16:56 Isn’t veganism a NWO agenda? Five foundational things I learned after going vegan in 2021. I will definitely be continuing this lifestyle as I understand and feel that a high fruit, high carbohydrate, low protein, 0 animal product diet supports my life and the laws of nature the best. I didn't mention my improved health much in the video, but since going vegan and high fruit and greens, I no longer suffer from chronic asthma, which I did for over 30 years. At 13:33 I mentioned Cassava and potatoes, which were not the best examples for starchy plants that take a lot of work; pretend I said Wheat instead. Cassava and potatoes are both incredible whole foods and food forest crops because they both produce a lot, and you can propagate them easily from cuttings. Read notes on health and life at sethbailin.com/library Watch Earthlings at NationEarth.com Eat plants and thrive. Subscribe to the @schoolofunlearning11 on YouTube Listen to Radical Health on Spotify, Apple, and YouTube
activate_mytile_page_redirect_t1

What listeners say about Four Years of Veganism - What I Learned

Average Customer Ratings

Reviews - Please select the tabs below to change the source of reviews.

Audible.com.au reviews

Amazon Reviews
No Reviews are Available
In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.