
Florian Barbarot, chef cuisinier et le chef pâtissier Pierre-Henry Lecompte Fondateurs de la pâtisserie « Quelque part La Matière »
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About this listen
Émission culinaire présentée par Lionel Choukroun
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Le Chef cuisinier Florian Barbarot et le chef pâtissier Pierre-Henry Lecompte Fondateurs de la pâtisserie « Quelque part La Matière ».
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.