Episode 150:From Dispatcher to Industry Driver: Cody Robinson’s Climb Through Foodservice cover art

Episode 150:From Dispatcher to Industry Driver: Cody Robinson’s Climb Through Foodservice

Episode 150:From Dispatcher to Industry Driver: Cody Robinson’s Climb Through Foodservice

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In this episode of Commercial Kitchen Chronicles, we sit down with Cody Robinson of AmeriServe — a rising force in the foodservice repair industry. Cody’s journey started behind the scenes as a dispatcher just four years ago, and now he’s leading the charge in operations and shaping the future of the industry through his role as co-chair of CFESA’s Young Professionals Committee.

We talk about:

  • His rapid rise from dispatcher to operations and warranty management

  • Lessons learned working on a farm and how they apply to service leadership

  • The importance of technician advocacy, mentorship, and involvement in CFESA

  • Balancing career growth with life on the farm with his wife, kids, and a whole crew of animals 🐐🐓🐴

  • Why the next generation needs to step up—and how he’s working to make that happen

Cody shares candid reflections, a few laughs, and a ton of insights for those looking to grow their careers in foodservice or any skilled trade.

👉 Whether you're a tech, a leader, or just curious about the industry, this one's got value start to finish.


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Follow Cody here

https://www.linkedin.com/in/cody-robinson-1b175592/


Commercial Kitchen Chronicles

https://commercialkitchenchronicles.com/


Want to be a guest?

https://commercialkitchenchronicles.com/want-to-be-our-guest%3F


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