Episode 116 - Nick Scott - stay cooking
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Episode 116 - Nick Scott - stay cooking
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In this episode, Tyler and Dakota sit down with chef Nick Scott, owner and executive chef of Alchemy in Memphis, TN! Listen to Nick's story of how he got into the restaurant business and what keeps him going!
Also featured in this episode is a bottle Doc Swinson's! Is it any good? Listen in to find out!
Be sure to follow us on Instagram @bourbonandbusinesspodcast
And our LinkedIn page at “ “Bourbon and Business Podcast”
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.