In this episode, we dive deep into the raw, high-stakes early years of SpaceX—a story of vision, grit, and a team willing to bet everything on an almost impossible dream. Drawn from Eric Berger’s Liftoff and enriched with reflections on leadership, hiring, and risk-taking, we relive the rollercoaster journey that took Elon Musk from an idea on the Long Island Expressway to the first privately developed rocket reaching orbit.

This is not the story of a billionaire tinkering with a vanity project. It’s the story of a man who risked half his PayPal fortune, faced down near-bankruptcy, and worked shoulder-to-shoulder with a scrappy team of A-level players who shared his obsession with pushing humanity into space. These engineers and dreamers came from all walks of life—farm towns, foreign countries, fresh out of college—and Musk personally interviewed the first 3,000 hires to ensure they shared his relentless drive. The company’s DNA was forged in these years: long nights in a bare-bones factory, ice cream runs, first-person shooter battles after midnight, and the unshakable belief that “done fast and tested hard” was the only way forward.

From failed negotiations in Russia to building rockets in a repurposed El Segundo warehouse, from buying out a machine shop to manufacturing 60% of the rocket in-house, Musk showed a refusal to let bureaucracy or setbacks slow progress. When the Air Force froze testing at Vandenberg, SpaceX didn’t wait—they packed up and built a launch site 5,000 miles away on a remote Pacific atoll. Each launch was a make-or-break event, and each failure—whether from corroded parts, fuel slosh, or stage separation mishaps—was met with brutal honesty, rapid adaptation, and unshakable resolve.

By the time Flight 3 failed in 2008, Musk’s fortune was nearly gone, the economy was in free fall, and even his personal life was unraveling. Most companies would have folded. Instead, Musk gathered his team and gave them one final mission: take the last available parts, build a rocket in six weeks, and get it to orbit. What followed was a period of impossible intensity—engineers sleeping at their desks, a trans-Pacific emergency flight that nearly destroyed the rocket midair, and on-site repairs in tropical heat that bent every aerospace rule in the book.

The result? On September 28, 2008, Falcon 1 soared into space, separated cleanly, and delivered its payload into orbit—the first privately funded, liquid-fueled rocket to do so. Cheers erupted, tears flowed, and within months NASA awarded SpaceX a $1.6 billion contract that secured its future.

Beyond the technical triumphs, this episode distills powerful lessons for entrepreneurs: hire only the best and never settle; be relentless in pursuing resources and knowledge; don’t let bureaucracy choke momentum; embrace a “reasonable strategy” over a perfect one; and set expectations so high that your team rises to meet them. Musk’s early SpaceX years weren’t just about building rockets—they were about building a culture where the impossible became inevitable.

If you’ve ever wondered what it truly takes to will a groundbreaking company into existence—through financial peril, technical disaster, and sheer human exhaustion—this is your front-row seat. This is the untold story of SpaceX before the headlines, before the Falcon 9, before the reusable rockets. It’s the story of how one man and a team of believers lit the fuse on a new era of space exploration.

Liftoff: Elon Musk and the Desperate Early Days That Launched SpaceX

https://a.co/d/gPl0ETC

Becoming Trader Joe: How I Did Business My Way and Still Beat the Big Guys

https://a.co/d/2iqlL5h

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This episode explores the fascinating, multi-generational story of the Mars family and their journey to building one of the most iconic candy companies in the world. It begins with Frank Mars, who, as a young boy stricken with polio, spent much of his time indoors watching his mother make candies and baked goods. This early exposure ignited his passion for candy making, which would become his life’s work. Despite his love for the craft, Frank’s early business ventures were marked by repeated failures—he endured three bankrupt candy operations, losing everything each time. Yet his perseverance never wavered. Each failure forced him to be more resourceful and inventive, ultimately shaping the entrepreneurial grit that would fuel his eventual success.

Frank’s relentless determination came at a steep personal cost. His first marriage collapsed under the strain of poverty and constant business struggles, leaving his young son Forrest to be raised by grandparents in Canada. This separation would have a profound impact on Forrest, instilling in him both a fierce independence and a cold, ambitious drive to succeed. For more than a decade, father and son lived separate lives, until an unusual twist of fate brought them back together—Forrest, then a college student and hustling salesman, was arrested after a bold advertising stunt in Chicago. Frank, now enjoying his first real taste of business success, came to bail him out. The two men reconnected, and a conversation over lunch planted the seed for what would become the Milky Way bar, the product that would transform the Mars Company into a household name.

From there, the Mars legacy only grew. Frank’s success in creating products like the Milky Way and buttercream candies allowed him to finally build a thriving business after more than 20 years of hardship. Forrest, inspired by his father’s resurgence and fueled by his own ambition, later took the company to unprecedented heights, proving himself to be as deeply driven as Frank—if not more. He not only expanded the company globally but also instilled the same relentless focus on quality, innovation, and growth that defined the Mars family legacy.

This episode highlights powerful lessons in persistence, resourcefulness, and vision. Frank’s story mirrors the experiences of other legendary entrepreneurs like Sam Walton and Ray Kroc, who likewise built their businesses through resilience and relentless innovation despite limited resources. We see how moments of extreme hardship can serve as the ultimate training ground for long-term success, and how Forrest would later channel the lessons of his father’s struggles—both the triumphs and the sacrifices—to build one of the most successful family-owned companies in history.

Ultimately, the story of the Mars family is one of passion, perseverance, and generational drive. It shows us that great legacies are not built overnight, but forged through repeated setbacks, unwavering vision, and a willingness to risk everything for a dream. The Mars family’s journey serves as an enduring reminder that with determination and resourcefulness, even the most insurmountable obstacles can lead to extraordinary success

The Emperors of Chocolate: Inside the Secret World of Hershey and Mars

https://a.co/d/bpActLL

Sam Walton: Made In America

https://a.co/d/elG8zAr

Grinding It Out: The Making of McDonald's

https://a.co/d/j5ZMRrS

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Welcome to this special bonus episode of Deeply Driven, today we profile that of William Murrie, the longtime president of Hershey’s.

Before Hershey’s became a household name and one of America’s most iconic chocolate companies, it needed someone who could turn Milton Hershey’s visionary ideas into reality. That man was William Murrie.

A former telegraph operator, semi-pro baseball player, and traveling candy salesman, Murrie first crossed paths with Milton Hershey in a Lancaster billiards hall. With charm and confidence, he famously boasted he could sell more chocolate than Hershey could manufacture. Hershey called his bluff—and within a year, Murrie had done exactly that. Impressed, Hershey brought him off the road and made him general manager. Murrie would remain at the helm for over five decades, eventually becoming president of the company and transforming it into a modern, diversified, nationwide powerhouse.

In this episode, we explore how Murrie quietly yet powerfully shaped the Hershey empire. He was the implementer to Hershey’s inventor, the operator behind the dream. Under his watch, annual sales exploded from $600,000 to over $120 million. He introduced legendary products like Mr. Goodbar, Hershey’s Kisses, and chocolate syrup. He built out the company’s first national distribution channels and oversaw crucial wartime efforts—including convincing Congress not to shut down the candy industry during WWII.

Murrie was known for frugality, discipline, and a keen eye for product development. But perhaps his greatest strength was his ability to expand without compromising the company’s values. He forged critical partnerships—including supplying bulk chocolate to Frank Mars in the early days—and anticipated consumer trends decades before the market caught up.

His leadership style was grounded in fiscal discipline and people management. He expected punctuality and accountability but inspired deep loyalty. When the company was at risk of collapsing during the Great Depression and the war years, it was Murrie’s tight grip on costs and his long-term thinking that carried Hershey through.

This is a story of humility, grit, and operational brilliance. While Milton Hershey may be the face on the brand, it was William Murrie who ensured that vision had a foundation strong enough to last generations.

If you enjoyed this episode, please leave us a review. It would greatly help the show and we thank you in advance for all your tremendous support.

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