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Daiki – ROKO Ramen Bar

Daiki – ROKO Ramen Bar

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Daiki is the Chef behind the feast cooked up at ROKO Ramen Bar in the Winter Edition of Fishing World Magazine. Owner, Josh Lewis commercially catches the fish with his licensed business "Newmoon fishing".


The food was amazing, authentic Japanese care and prediction coupled with a bit of Northern Rivers flare.


More info at www.fishingworld.com.au.

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.