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CookBook Dissection

CookBook Dissection

By: cora
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About this listen

 Cookbook Dissection is the cooking podcast created by home cookers for home cookers. My name is Cora and you're invited to come along with me while I try out different recipes from fun and unusual cookbooks. For more content check out cookbookdisscention on instagram. If you have any questions feel free to email to me at cookbookdissection@gmail.com.Written and Directed by Cora G Art Cooking Food & Wine Literary History & Criticism
Episodes
  • Easy plant based cooking for two: Interview & Potato Pea Curry

    Easy plant based cooking for two: Interview & Potato Pea Curry
    Dec 13 2023
    In this episode we have an interview with Lei Shishak the author of "Easy Plant Based Cooking for Two." Then we will be trying the "Potato Pea Curry" recipe from her new book.
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    21 mins
  • Campbell's Classic Recipes: 3 Cheese Pasta Bake

    Campbell's Classic Recipes: 3 Cheese Pasta Bake
    Nov 1 2022

    In this episode, we try out a classic casserole that would make any midwestern American think "I could have done better." Which is true! However, this recipe does serve as a great place to start if you're looking to create your own mac & cheese casserole recipe that you'll take with you to the grave. It's just far too good to give out!
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    12 mins
  • Unofficial Harry Potter CookiesBook: Pumpkin Juice

    Unofficial Harry Potter CookiesBook: Pumpkin Juice
    Oct 27 2022

    For our all-hollow's eve special episode we will be creating an iconic drink from a beloved wizarding world. Pumpkin Juice! However, if are not familiar with Harry Potter I would still encourage you to listen along. This yummy juice might just become your next halloween party hit!
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    11 mins
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