Welcome to our podcast! Today, we're uncorking the secrets of IP Altos Montes, a shining star in Brazilian winemaking, nestled in the Serra Gaúcha region, specifically within the municipalities of Flores da Cunha and Nova Pádua. This Indication of Origin represents a cornerstone of contemporary Brazilian viticulture, known for its excellence and recognition.

The region's fascinating history began with Italian immigration in the late 19th century, bringing viticulture to the area. Initially focused on table grapes and everyday wines, the production gradually transitioned to high-quality wine grapes and fine wines. A pivotal moment was the founding of the Association of Producers of Altos Montes Wines (Apromontes) in 2002, which played a central role in elevating quality standards and promoting the region. This collective effort culminated in its recognition as an IP in 2013, officially solidifying the quality and uniqueness of Altos Montes wines.

What makes Altos Montes truly unique is its exceptional terroir, a mosaic of elements that mold its wines.

• Elevated altitudes, ranging from 600 to 800 meters above sea level, are fundamental. This elevation results in a pronounced daily thermal amplitude—warm, sunny days followed by notably cool nights—which is crucial for slow, balanced grape ripening, developing complex aromas, and preserving essential acidity.

• The undulating topography ensures optimal sun exposure for the vines and efficient soil drainage.

• The predominantly basaltic soils, with significant presence of granite and clay, impart robust structure, elegant tannins, and a subtle minerality to the wines. This diversity of soils is a treasure, allowing each vineyard to express distinct nuances.

Among the grape varieties, Merlot is the emblematic grape of Altos Montes. It yields wines with remarkable structure, soft tannins, and ripe red fruit aromas, often showing impressive aging potential. Other key red varieties that thrive here include Cabernet Sauvignon, Ancellotta, Pinot Noir, and Tannat. For white wines, Chardonnay, Sauvignon Blanc, and Riesling Itálico stand out, offering versatility and freshness. And a highlight of the region are its sparkling wines! From aromatic Moscatéis, known for their natural sweetness and intense bouquet, to vibrant Bruts and Extra Bruts, often elaborated with Chardonnay and Pinot Noir using the traditional method, they are universally recognized for their vibrant freshness and fine, persistent perlage.

Producers in Altos Montes are committed to precision viticulture and responsible, sustainable practices, constantly innovating to overcome specific viticultural challenges like frosts and hail. The region is also a vibrant hub for enotourism, offering unique experiences like vineyard tours, tastings, and harmonized lunches, which significantly boost the local economy and solidify its image as an excellent wine destination. Altos Montes is rapidly gaining recognition both nationally and internationally for its consistent excellence, setting a high standard for Brazilian fine wines.

Join us as we dive deeper into the unique flavors, rich history, and promising future of this remarkable Brazilian wine region!