A Private Chef Experience |Pastry Bear Podcast| EPS 5 cover art

A Private Chef Experience |Pastry Bear Podcast| EPS 5

A Private Chef Experience |Pastry Bear Podcast| EPS 5

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On today's episode we explore the fast rising career of private chef/ Personal chef, we have seen an increase in the amount of private chefs, over the past 2 years which has lead us to ask a few questions 1 where does the concept of private came from 2 what is the importance of having private chefs in the world of service 3 what are some of the factors that is presently causing the increase we are seeing in the private chef space 4 what does the future of the career will look like and who will win we also spoke about my personal journey and experience being a private chef for a business mogul and music executive, along with tips and tricks for anyone wanting to give this career a try.

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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.