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1000 Things You Should Know

1000 Things You Should Know

By: Quiet. Please
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1000 Things You Should Know is a smart, fast-paced podcast that delivers essential, strange, and often-overlooked knowledge — one episode at a time. Hosted by Ezra Wade, a wry and curious guide with a knack for making complex ideas feel simple and alive, the show dives into the things we wish we learned in school (or paid more attention to if we did). Each episode explores three different topics — spanning practical skills, historical truths, scientific oddities, forgotten facts, and cultural insights. Whether it’s how to start a fire with no tools, why the Library of Alexandria really burned, or how flat Earth myths survive today, Ezra blends clarity, dry humor, and wonder to make sure every fact sticks. This isn’t trivia. It’s the good stuff — the kind of knowledge that helps you understand the world better, survive it more skillfully, and see connections where most people don’t look. Because nobody knows everything.
But you can know a lot more.

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Episodes
  • Master Your Digital Chaos: 5 Genius Strategies for Perfect File Organization and Stress Free Document Management
    Jun 4 2025
    Welcome back to 1000 Things You Need to Know, the show that crams your brain with practical wisdom, one episode at a time. I’m your host, and today we’re tackling a topic that’s probably haunting your desktop or cloud account right now—digital file organization systems. If your idea of organizing is creating a folder called “new folder FINAL FINAL” or saving everything to the desktop until it looks like a confetti explosion, you are not alone.

    Let’s be honest, the digital world can get messy fast. We have work documents, photos from three vacations ago, tax records you desperately hope you never need, and memes from your group chat all floating around together. According to a Microsoft survey, more than half of office workers say their top struggle is just finding the right file when they need it. The irony? Digital files were supposed to be easier than paper.

    So, how do you keep your digital universe organized, accessible, and—just as important—secure? First, pick your main platform and stick to it. Cloud storage options like Google Drive, Dropbox, and OneDrive are lifesavers if you want access anywhere and a backup in case your laptop takes an unexpected swim. Just make sure you’re not turning your cloud into a digital junk drawer. Organize these spaces with a logical folder structure. Imagine your file system as a tree: start with broad categories like Work, Personal, or Finances, then branch out into specific projects, clients, or years as subfolders.

    Naming is an underrated art. Avoid cryptic names like “Doc1” or “taxeszz.” Instead, use clear, consistent names with keywords and dates—think “Invoice_AcmeCorp_2025-05.” This makes searching a breeze, especially when you’re panicking before a deadline.

    If you’re aiming for the gold standard, try out digital filing cabinet apps like Evernote or Notion. They mix folders, tags, and powerful search functions to help you find that one obscure document faster than you can say CTRL+F. And if you’re really drowning in old receipts or paperwork, consider digitizing them with a high-quality scanner app, then shred the originals and let your digital system take over.

    One key to staying organized long term is maintenance. Schedule a review every couple of months. Delete duplicates, archive old files, and make sure your naming and folder habits haven’t gone off the rails.

    Here’s the takeaway: a clean digital file system saves you time, stress, and maybe even your job. Commit to one organizing method, use clear naming, and keep up with regular tidying. You’ll never have to click through endless folders named “miscellaneous” again.

    Thanks for tuning in! If you found today’s episode helpful, don’t forget to subscribe so you never miss a thing. This has been a Quiet Please production, for more check out quietplease dot ai.

    For more check out https://www.quietperiodplease.com/

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    3 mins
  • Master Knife Skills: 5 Essential Techniques Every Home Cook Needs to Slice, Dice, and Chop Like a Pro
    Jun 3 2025
    Welcome back to "1000 Things You Need to Know," where we dive into essential life skills in just a few minutes. I'm your host, and today we're slicing into a topic that's truly cutting edge: proper knife skills for cooking.

    You know, wielding a knife might seem straightforward, but mastering basic techniques can revolutionize your cooking experience. Let's sharpen those skills, shall we?

    First, let's talk about the most fundamental rule: a sharp knife is actually a safe knife. Contrary to what you might think, dull blades are more dangerous because they require more force and can slip more easily. Make sure you're regularly maintaining that edge.

    Now, how should you hold your knife? Many home cooks make the mistake of gripping too far back on the handle. Instead, hold it near the hilt or bolster with your thumb and index finger pinching the blade. This gives you much better control and reduces strain on your wrist.

    For your other hand, adopt what chefs call "the claw." Curl your fingertips under, using your knuckles as a guide for the blade. This keeps those precious digits safely tucked away while you slice and dice.

    Speaking of dicing, there are three main sizes you should know: small dice at about 1/4 inch, medium dice at 1/2 inch, and large dice at 3/4 to 1 inch. When a recipe just says "dice," they typically mean that middle size. For the tiniest cuts, you'll want to master mincing - perfect for garlic and ginger when you want those aromatics to almost melt into your dish.

    Remember the rocking motion when you cut! Don't just chop aggressively downward. Think of it like a wave, rocking the knife back and forth. This gives you more even cuts and better control.

    Here's a safety tip that might save your toes: if a knife falls, step back! Never, ever try to catch a falling knife. As the saying goes, a falling knife has no handle. And while we're talking safety, always stabilize your cutting board with a damp towel underneath to prevent slipping.

    Take your time when cutting. There's no cooking competition happening in your kitchen (unless there actually is, in which case, good luck!). Pay attention, enjoy the process, and remember that precision comes with practice.

    The difference between a home cook and a chef often comes down to these fundamental skills. Master them, and you'll cook more efficiently, more safely, and with much better results.

    Thanks for tuning in to "1000 Things You Need to Know." Make sure to subscribe for more bite-sized knowledge that makes life better. This has been a quiet please production, for more check out quiet please dot ai.

    For more check out https://www.quietperiodplease.com/

    Here is a 1000 ways to save money https://amzn.to/4iaM94Q
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    3 mins
  • Poison Ivy, Oak, and Sumac: Essential Guide to Identifying and Avoiding Toxic Plants in the Wild
    Jun 2 2025
    Welcome back, listeners, to another episode of 1000 Things You Need to Know! Today’s topic might just save you from a world of itching misery on your next adventure outdoors. We’re talking about how to spot and avoid poisonous plants – specifically poison ivy, poison oak, and poison sumac. Whether you’re hiking, gardening, or just wrangling the kids at the park, knowing what these plants look like is truly one of those essential life skills.

    Let’s start with the classic: poison ivy. You’ve probably heard the old rhyme, “Leaves of three, let it be.” Well, there’s a reason that phrase has stuck around for generations. Poison ivy most often appears as a trio of pointed leaflets. In spring, the leaves might be reddish; by summer, they’re a rich green; and come autumn, they’ll turn yellow or orange. It can grow as a ground cover, a shrub, or even a climbing vine – so it’s basically the ninja of the plant world. Poison ivy loves those edges where forests meet open space, but honestly, it’s a bit of an overachiever and can pop up almost anywhere across the lower 48 states.

    Now, poison oak is a little different but still trouble. Its leaves, again, often come in threes, but they look more like, you guessed it, the lobed leaves of an oak tree. Sometimes the leaves are hairy, and they tend to be duller in color than poison ivy. You’ll find poison oak mostly out west and in some southern states, often masquerading as a low shrub or a climbing vine. Basically, if you see a suspicious-looking patch of “oak” leaves out of place, best to give it some space.

    Poison sumac is the oddball cousin. It doesn’t do the whole “leaves of three” thing. Instead, it grows with seven to thirteen leaflets on long, smooth stems. The leaves are shiny and can turn vibrant red or orange in the fall. Poison sumac likes to hang out in wet, swampy areas, especially in the eastern U.S., and it can grow into a small tree. It’s not something you’ll just stumble across on a regular neighborhood walk – unless you’re hanging out in a marsh.

    All three of these plants contain urushiol, a sticky oil that just loves to cling to skin, clothes, and even your pet’s fur. Brush against the plant, and you could end up with an angry, itchy rash that nobody wants. Another fun fact: burning any of these plants can release urushiol into the air, and inhaling that smoke can actually be very dangerous.

    So, what’s the takeaway? When exploring the outdoors, remember: leaves of three, let it be, and if you see plants with seven or more smooth leaflets and you’re somewhere swampy, steer clear of those too. A little plant knowledge goes a long way toward a rash-free summer.

    Thanks for tuning in to 1000 Things You Need to Know! If you learned something today, make sure to subscribe so you never miss an episode. This has been a Quiet Please production, for more check out quietplease dot ai.

    For more check out https://www.quietperiodplease.com/

    Here is a 1000 ways to save money https://amzn.to/4iaM94Q
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    3 mins

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