
013 | Fatima Jomaa: How Travelling Led To Her Viral Dessert Success
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About this listen
In this episode, we sit down with Fatima Jomaa, the founder of Dollops and Drizzles, whose viral milk cakes have taken Sydney’s dessert scene by storm. From launching a home-based business during COVID to opening a buzzing retail store in Bexley North, Fatima shares the real, raw story behind her success. She opens up about her early days as a makeup artist, the powerful influence of family, and the emotional rollercoaster of building a business while dealing with personal loss.
💡 What You’ll Learn in This Episode: ✅ How Fatima’s family shaped her business mindset ✅ The viral moment that changed everything for Dollops and Drizzles ✅ What it really takes to scale a home business into a retail storefront ✅ Coping with grief and pressure while launching a brand ✅ The story behind her hit product: The Milk Cake Sensation ✅ Why travel and cultural exposure fuels her next business moves
🔔 Watch now and get inspired by how Fatima turned her passion into a dessert empire — and what it takes to build something that truly resonates. 🔔
#FatimaJomaa #PointZeroOnePodcast #DollopsAndDrizzles #MilkCake #SmallBusinessSuccess
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Connect with Fatima Jomaa:
Instagram: dollopsanddrizzles
Facebook: dollopsanddrizzlesau
www.dollopsanddrizzles.com.au