Going garden-to-table
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Going garden-to-table
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About this listen
Going garden-to-table and how immigration raids are impacting LA's restaurant workers
- Canning evangelist Kevin West puts his home garden to work in the kitchen
- Journalist Andrew Lopez reports on how ICE raids are impacting Boyle Heights
- Rudy Espinoza shares how Inclusive Action supports communities affected by the immigration raids
- Journalist Kim Severson explores the creation of the perfect peanut
- Vannak Tan serves Cambodian-style seafood at A&J Seafood from a shack in San Pedro
- Alvaro Bautista brings dates from Mecca to the farmers market in Santa Monica
Connect with Good Food host Evan Kleiman on Substack.
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In the spirit of reconciliation, Audible acknowledges the Traditional Custodians of country throughout Australia and their connections to land, sea and community. We pay our respect to their elders past and present and extend that respect to all Aboriginal and Torres Strait Islander peoples today.