Showing results by publisher "Audible Studios" in Biological Sciences

Beginning with his interactions with Dr Salim Ali, the legendary ornithologist - who was also his grand-uncle - wildlife biologist Rauf Ali takes the listener on a journey through India’s natural history and the beginning of ecological studies in India. Rauf was one of the first Indians to complete a PhD in wildlife biology - he researched the social behaviour of bonnet macaques in the forests of Mundanthurai region in Tamil Nadu. In the late 1980s, he was instrumental in setting up one of India’s first master's programmes in ecology.

Birds of a Feather is ultimately a love story between veterans and the birds they nurse back to health and between Dr. Lindner and her husband, a veteran with PTSD, who healed at Serenity Park. Full of remarkable people and colorful birds, this audiobook reminds us that we all have the power to make a difference.

Désormais légal au Canada, le cannabis sort de l’ombre pour devenir un produit dont on peut (et doit!) discuter. Le hic, c’est que cette drogue, beaucoup plus complexe que l’alcool, demeure largement méconnue et entourée de mythes et de préjugés. Ce petit guide vise à informer les Canadiens sur les aspects pratiques, scientifiques et économiques du cannabis. Sans le dramatiser ni le banaliser, il cherche à donner l’heure juste en fonction des meilleures connaissances actuelles.

Il più vecchio albero italiano di cui sia certa l'età è un pino loricato che cresce in Calabria abbarbicato sul Pollino. È nato nel 1026, più giovane quindi di un suo omonimo nato nel Nord della Grecia nel 941 e considerato il più vecchio essere vivente del Mediterraneo. Il più vecchio del mondo invece è un abete rosso (un albero di Natale, per intenderci) che vive in Svezia e che nel 2008 dovrebbe aver compiuto 9550 anni. Ancorati alle radici, gli alberi non si muovono.

Les parents favorisent-ils les garçons plutôt que les filles ? L'école que l'on fréquente influence-t-elle réellement notre réussite ? Mentons-nous souvent sur notre sexualité ? En ce début de XXIe siècle, nos navigations Internet génèrent huit millions de giga-octets de données chaque jour. Une quantité stupéfiante d'informations qui en disent long sur chacun d'entre nous, car c'est à notre moteur de recherche que nous confions nos questions et nos pensées les plus intimes.

Al más puro estilo de Stephen Jay Gould (El pulgar del panda, Brontosaurus y la nalga del ministro o La sonrisa del flamenco, entre otros) José Ramón Alonso, que ha sido rector de la Universidad de Salamanca, nos propone La nariz de Charles Darwin y otras historias de la Neurociencia, un fantástico ensayo divulgativo sobre el cerebro y la neurobiología. Riguroso, muy divertido y lo que es más difícil, repleto de ciencia pero salpicado de historias con alma que, en más de una ocasión, llegan a conmover. No te lo puedes perder.

How can you truly belong to a place? What does being at home mean in a society that has always celebrated the search for greener pastures? And can a newcomer ever acquire the deep understanding of the land that comes from being part of a culture that has lived there for centuries? When Daniel Coleman came to Hamilton to take a position at McMaster University, he began to ask himself these kinds of questions, and Yardwork: A Biography of an Urban Place is his answer.

How smart machines are transforming us all - and what we should do about it. The smart machines revolution is reshaping our lives and our societies. Here, Nigel Shadbolt (one of Britain’s leading authorities on artificial intelligence) and Roger Hampson dispel terror, confusion and misconception. We are not about to be elbowed aside by a rebel army of superintelligent robots of our own creation. We were using tools before we became Homo sapiens and will continue to control them. How we exercise that control - in our private lives, in employment, in politics - and make the best of the wonderful opportunities will determine our collective future well-being.

Does eating off a red plate really curb your appetite? Can music enhance sweet flavours and deepen savoury ones? Why does a homemade Belgian double-chocolate cake make your mouth water more than a chocolate cake? And would you pay more for it? Discover the answers to these questions and more in this clever little book that draws on the latest scientific research to explain the innumerable influences behind our appetites, tastes, and eating habits.

Crave answers? A Feast of Science demystifies the chemistry of everyday life, serving up practical knowledge to both inform and entertain. Guaranteed to satiate your hunger for palatable and relevant scientific information, Dr. Joe Schwarcz proves that "chemical" is not necessarily synonymous with "toxic".

In the 1990s, researchers in the Arctic noticed that floating summer sea ice had begun receding. This was accompanied by shifts in ocean circulation and unexpected changes in weather patterns throughout the world. The Arctic's perennially frozen ground, known as permafrost, was warming, and treeless tundra was being overtaken by shrubs. What was going on? Brave New Arctic is Mark Serreze's riveting firsthand account of how scientists from around the globe came together to find answers.

Was geht im Inneren von Tieren vor? Können wir wissen, wie sie fühlen und denken? Carl Safina nimmt uns mit auf abenteuerliche Entdeckungsreisen in die unbekannte Welt der Elefanten, Wölfe und Orcas. Sein spannend zu lesendes Buch erzählt außergewöhnliche Geschichten von Freude, Trauer, Eifersucht, Angst und Liebe und ist voll von erstaunlichen Einsichten in die Persönlichkeiten der Tiere.

Best-selling author and commentator Jay Ingram is back to explain the magic and mysteries of the world around us. Jay takes listeners on a tour of the universe, exploring wonders big and small. From the farthest reaches of space to the most perplexing historical riddles to the marvels of who we are and what we're made of, Jay answers the important questions, such as: What's inside a black hole? Will machines ever learn to feel? And how much pee is in the average pool?

Ever wonder why onions make you cry? Or why lizards do pushups? Or why leaves change color in the fall? Don't worry, you're not alone. Acclaimed science writer and broadcaster Jay Ingram wonders the same things. After a long career of asking important questions (does time speed up as we age? How much Neanderthal is in me? Why do some animals throw their feces?), he's here to put our scientific quandaries to rest.

In the early 1960s, Marie Christine von Reibnitz (who would later become HRH Princess Michael of Kent) lived with her father on his farm in Mozambique. Then just a teenager, Princess Michael was entranced by the African landscape, by the wildlife and by the people she met. It was one of the happiest times of her life, and she recounts that it was an orphaned cheetah cub (called Tess) who played a huge part in making it so.

Dès sa première édition, en 2012, cet œuvre a été la première à décrire la dimension mondiale des alternatives économiques, démocratiques et écologiques mises en place par la société civile. Elle a séduit toute une génération qui se reconnaît dans cette invention d'un nouveau monde et a reçu le Prix 2013 du Livre de l'Environnement. Avec cette 2ème édition, enrichie de nouvelles alternatives, l'auteure poursuit son voyage.

Beavers, those icons of industriousness, have been gnawing down trees, building dams, shaping the land, and creating critical habitat in North America for at least a million years. Once one of the continent's most ubiquitous mammals, they ranged from the Atlantic to the Pacific, and from the Rio Grande to the edge of the northern tundra. Wherever there was wood and water, there were beavers - 60 million (or more) - and wherever there were beavers, there were intricate natural communities that depended on their activities.

Since the birth of civilization, human beings have manipulated other life-forms. We have selectively bred plants and animals for thousands of years to maximize agricultural production and cater to our tastes in pets. The observation of the creation of artificial animal and plant variants was a key stimulant for Charles Darwin's theory of evolution. The ability to directly engineer the genomes of organisms first became possible in the 1970s, when the gene for human insulin was introduced into bacteria.

An orchard is not a field. It's not a forest or a copse. It couldn't occur naturally; it's definitely cultivated. But an orchard doesn't override the natural order: it enhances it, dresses it up. It demonstrates that man and nature together can - just occasionally - create something more beautiful and (literally) more fruitful than either could alone. The vivid brightness of the laden trees, studded with jewels, stirs some deep race memory and makes the heart leap. Here is bounty, and excitement.

Humans are awesome. Our brains are gigantic, seven times larger than they should be for the size of our bodies. The human brain uses 25 percent of all the energy the body requires each day. And it became enormous in a very short amount of time in evolution, allowing us to leave our cousins, the great apes, behind. So the human brain is special, right? Wrong, according to Suzana Herculano-Houzel. Humans have developed cognitive abilities that outstrip those of all other animals but not because we are evolutionary outliers.