Showing titles in Food & Wine
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High on the Hog
- A Culinary Journey from Africa to America
- By: Jessica B. Harris
- Narrated by: Jessica Harris
- Length: 8 hrs and 59 mins
- Unabridged
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Overall5 out of 5 stars 4
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Performance5 out of 5 stars 4
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Story5 out of 5 stars 4
Acclaimed cookbook author Jessica B. Harris weaves an utterly engaging history of African American cuisine, taking the listener on a harrowing journey from Africa across the Atlantic to America, and tracking the trials that the people and the food have undergone along the way. From chitlins and ham hocks to fried chicken and vegan soul, Harris celebrates the delicious and restorative foods of the African American experience and details how each came to form an important part of African American culture, history, and identity.
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High on the Hog
- A Culinary Journey from Africa to America
- Narrated by: Jessica Harris
- Length: 8 hrs and 59 mins
- Release date: 13-08-2013
- Language: English
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$27.99 or free with 30-day trial
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The FOODBOD POD
- By: Elaine Boddy
- Original Recording
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The podcast all about food. By food lovers, for food lovers. Talking, making, sharing and eating food with other food lovers featuring home cooks and bakers, food producers, food writers and bloggers, professional and home chefs and those associated with the food world. A celebration of food. So, let’s talk about food!
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Black Smoke
- African Americans and the United States of Barbecue
- By: Adrian Miller
- Narrated by: JD Jackson
- Length: 11 hrs and 36 mins
- Unabridged
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Across America, the pure love and popularity of barbecue cookery have gone through the roof. Prepared in one regional style or another, in the South and beyond, barbecue is one of the nation's most distinctive culinary arts. And people aren't just eating it; they're also reading books and articles and watching TV shows about it. But why is it, asks Adrian Miller - admitted 'cuehead and longtime certified barbecue judge - that in today's barbecue culture, African Americans don't get much love?
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Black Smoke
- African Americans and the United States of Barbecue
- Narrated by: JD Jackson
- Length: 11 hrs and 36 mins
- Release date: 31-08-2021
- Language: English
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$27.99 or free with 30-day trial
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I Drink Therefore I Am
- A Philosopher's Guide to Wine
- By: Roger Scruton
- Narrated by: Kris Dyer
- Length: 9 hrs and 38 mins
- Unabridged
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Overall5 out of 5 stars 1
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Performance5 out of 5 stars 1
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Story5 out of 5 stars 1
We are familiar with the medical opinion that a daily glass of wine is good for the health and also the rival opinion that any more than a glass or two will set us on the road to ruin. Whether or not good for the body, Scruton argues, wine, drunk in the right frame of mind, is definitely good for the soul. And there is no better accompaniment to wine than philosophy. By thinking with wine, you can learn not only to drink in thoughts but to think in draughts.
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I Drink Therefore I Am
- A Philosopher's Guide to Wine
- Narrated by: Kris Dyer
- Length: 9 hrs and 38 mins
- Release date: 20-01-2022
- Language: English
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$21.99 or free with 30-day trial
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Vodka Politics
- Alcohol, Autocracy, and the Secret History of the Russian State
- By: Mark Lawrence Schrad
- Narrated by: Noah Michael Levine
- Length: 18 hrs and 37 mins
- Unabridged
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Overall5 out of 5 stars 1
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Performance5 out of 5 stars 1
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Story5 out of 5 stars 1
Russia is famous for its vodka, and its culture of extreme intoxication. But just as vodka is central to the lives of many Russians, it is also central to understanding Russian history and politics. In Vodka Politics, Mark Lawrence Schrad argues that debilitating societal alcoholism is not hard-wired into Russians' genetic code, but rather their autocratic political system, which has long wielded vodka as a tool of statecraft. Through a series of historical investigations stretching from Ivan the Terrible through Vladimir Putin, Vodka Politics presents the secret history of the Russian state itself.
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Vodka Politics
- Alcohol, Autocracy, and the Secret History of the Russian State
- Narrated by: Noah Michael Levine
- Length: 18 hrs and 37 mins
- Release date: 15-04-2014
- Language: English
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$33.99 or free with 30-day trial
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Paleo Diet
- The Ultimate Paleo Guide with Proven Recipes and Meal Plans That Will Help You Lose Weight in 30 Days or Less
- By: Brian Matthews
- Narrated by: Marissa Shortt
- Length: 25 mins
- Unabridged
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Overall0 out of 5 stars 0
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This book contains proven strategies, recipes, and meal plans for how to live a healthier and more satisfying life. Losing weight and becoming healthy does not have to be painful. This book also explains the paleo diet and its benefits. If you are looking to lose weight without having to sacrifice delicious meals, this is the right book for you.
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Paleo Diet
- The Ultimate Paleo Guide with Proven Recipes and Meal Plans That Will Help You Lose Weight in 30 Days or Less
- Narrated by: Marissa Shortt
- Length: 25 mins
- Release date: 09-12-2015
- Language: English
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$5.99 or free with 30-day trial
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Comfort Eating
- What We Eat When Nobody's Looking
- By: Grace Dent
- Narrated by: Grace Dent
- Length: 6 hrs and 7 mins
- Unabridged
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Overall5 out of 5 stars 1
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Performance5 out of 5 stars 1
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Story5 out of 5 stars 1
Have you ever wondered why eating cheese can sometimes feel like a cuddle? Or how a good curry can be just what we need after a tough day? Oh, and just what is it about butter that makes us feel so at ease...? The foods we turn to behind closed doors are deeply personal, steeped in nostalgia and topped with a healthy dollop of guilty pleasure. Comfort Eating finds Grace Dent inviting listeners to her kitchen table to discover what makes the things we really eat so delicious.
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Comfort Eating
- What We Eat When Nobody's Looking
- Narrated by: Grace Dent
- Length: 6 hrs and 7 mins
- Release date: 03-10-2023
- Language: English
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$32.99 or free with 30-day trial
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Restaurant Kid
- A Memoir of Family and Belonging
- By: Rachel Phan
- Narrated by: Rachel Phan
- Length: 7 hrs and 12 mins
- Unabridged
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Overall0 out of 5 stars 0
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A warm and poignant narrative about finding one’s self amidst the grind of restaurant life, the cross-generational immigrant experience, and a daughter’s attempts to connect with parents who have always been just out of reach.
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Restaurant Kid
- A Memoir of Family and Belonging
- Narrated by: Rachel Phan
- Length: 7 hrs and 12 mins
- Release date: 28-10-2025
- Language: English
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$21.99 or free with 30-day trial
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Seven Deadly Sins and One Very Naughty Fruit
- By: Mikey Robins
- Narrated by: Mikey Robins
- Length: 9 hrs and 43 mins
- Unabridged
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Overall4.5 out of 5 stars 28
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Performance4.5 out of 5 stars 26
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Story4 out of 5 stars 25
In this irreverent romp through the history of food via the Seven Deadly Sins, Mikey Robins uncovers the most bizarre food-related stories of all time. From the Ancient Egyptians to the Romans, from the medieval monarchs to our current obsession with celebrity chefs, our forebears have left their mark on our habits and social mores, our plates and our palates, telling us one truth above all: where there is food, there is folly.
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5 out of 5 stars
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Both informative and funny
- By Anonymous on 23-12-2020
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Seven Deadly Sins and One Very Naughty Fruit
- Narrated by: Mikey Robins
- Length: 9 hrs and 43 mins
- Release date: 22-07-2019
- Language: English
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$26.99 or free with 30-day trial
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Rebel Chef
- In Search of What Matters
- By: Dominique Crenn, Emma Brockes
- Narrated by: Hope Newhouse
- Length: 5 hrs and 14 mins
- Unabridged
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Overall5 out of 5 stars 3
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Performance5 out of 5 stars 3
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Story5 out of 5 stars 3
When Dominique Crenn was awarded three Michelin Stars in 2018 for her influential San Francisco restaurant Atelier Crenn, she became the first female chef in the United States to receive this highly coveted honor. Filled with stories from the years Crenn spent working in the male-centric world of professional kitchens, tracking her career from struggling cook to being named the World’s Best Female Chef, starring on Netflix's Chef's Table, and running one of the world’s most acclaimed restaurants, Rebel Chef is disarmingly honest and revealing.
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Rebel Chef
- In Search of What Matters
- Narrated by: Hope Newhouse
- Length: 5 hrs and 14 mins
- Release date: 09-06-2020
- Language: English
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$21.99 or free with 30-day trial
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Vineyard Underground
- By: Fritz Westover
- Original Recording
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What if you could hang out with experienced grape growers, ask them about the science of grape growing, vineyard operations, and more; then take an insight or two to improve your vineyard and ultimately the quality of the wines you produce? That's what we do each week on the Vineyard Underground. Hosted by Fritz Westover –– viticulture expert more than 20 years of experience in the vineyard industry –– every episode is an in-depth look at grape growing methods, care, and even complicated matters of fertilization and pest and disease management? The goal is to provide you with an ...
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Distilling Craft
- By: Dalkita
- Original Recording
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Milling, Mashing, Fermenting, Distilling, Maturation, Proofing & Bottling… is just the start of the story.We dive into some pretty technical topics on distillation each episode. While we can’t promise there will be no math… we will get to the processes and science behind craft distilling. We also talk with an industry professional about their thoughts and approach to each episode’s topic. That is — the distillers, brewers, warehouse men, engineers, and architects that get it done – day in and day out. We get to the processes and science behind craft distilling.
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Accidentally on Purpose
- By: Kristen Kish
- Narrated by: Kristen Kish
- Length: 10 hrs and 28 mins
- Unabridged
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Overall0 out of 5 stars 0
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Performance0 out of 5 stars 0
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Accidentally on Purpose dives into Kristen Kish’s childhood as a Korean adoptee in the Midwest, finding purpose in kitchens, and becoming the season 10 winner of—and now host—of Top Chef all the while navigating life in the spotlight, coming out in her adult years, and all the life lessons in between.
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Accidentally on Purpose
- Narrated by: Kristen Kish
- Length: 10 hrs and 28 mins
- Release date: 22-04-2025
- Language: English
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$26.99 or free with 30-day trial
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Recipe for Life
- By: Mary Berry
- Narrated by: Patricia Hodge
- Length: 10 hrs and 6 mins
- Unabridged
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Overall4.5 out of 5 stars 2
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Performance0 out of 5 stars 0
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Story0 out of 5 stars 0
The unabridged, downloadable audiobook edition of Mary Berry's autobiography, Recipe for Life, read by the actress Patricia Hodge. From Queen of Tarts to the nation's heart, Mary Berry shares her Recipe for Life. "In the words of my father, my birth caused no end of trouble..." From the moment she came into the world - two weeks early, throwing her parents' lives into disarray - Mary has gracefully but firmly done things her own way.
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Recipe for Life
- Narrated by: Patricia Hodge
- Length: 10 hrs and 6 mins
- Release date: 12-09-2013
- Language: English
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A Season for That
- Lost and Found in the Other Southern France
- By: Steve Hoffman
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Unabridged
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Overall4.5 out of 5 stars 3
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Performance4.5 out of 5 stars 3
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Story4.5 out of 5 stars 3
Steve Hoffman is a perfectly comfortable middle-aged Minnesotan man who has always been desperately, pretentiously in love with France, more specifically with the idea of France. To follow that love, he and his family move, nearly at random, to the small, rural, scratchy-hot village of Autignac in the south of the country, and he immediately thinks he’s made a terrible mistake.
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5 out of 5 stars
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Beautiful and poignant
- By Amazon Customer on 04-01-2025
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A Season for That
- Lost and Found in the Other Southern France
- Narrated by: Steve Hoffman
- Length: 10 hrs and 47 mins
- Release date: 09-07-2024
- Language: English
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$25.99 or free with 30-day trial
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Vino
- The Essential Guide to Real Italian Wine
- By: Joe Campanale, Joshua David Stein
- Narrated by: Stephen Graybill
- Length: 9 hrs and 43 mins
- Unabridged
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Overall5 out of 5 stars 1
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Performance5 out of 5 stars 1
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Story5 out of 5 stars 1
Acclaimed Italian wine expert, sommelier, winemaker, and restaurateur, Joe Campanale presents a comprehensive guide that is as transportive as it is deeply educational. Vino dives into the dynamic landscape of Italian wine today, where a new generation of winemakers is eschewing popular international styles, championing long-forgotten indigenous grapes, and adopting sustainable approaches best suited for their local climates.
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Vino
- The Essential Guide to Real Italian Wine
- Narrated by: Stephen Graybill
- Length: 9 hrs and 43 mins
- Release date: 16-08-2022
- Language: English
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$26.99 or free with 30-day trial
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Ten Tomatoes That Changed the World
- A History
- By: William Alexander
- Narrated by: Paul Bellantoni
- Length: 9 hrs and 17 mins
- Unabridged
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Overall5 out of 5 stars 2
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Performance5 out of 5 stars 2
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Story5 out of 5 stars 2
Supported by meticulous research and told in a lively, accessible voice, Ten Tomatoes That Changed the World seamlessly weaves travel, history, humor, and a little adventure (and misadventure) to follow the tomato's trail through history. A fascinating story complete with heroes, con artists, conquistadors, and—no surprise—the Mafia, this book is a mouth-watering, informative, and entertaining guide to the food that has captured our hearts for generations.
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Ten Tomatoes That Changed the World
- A History
- Narrated by: Paul Bellantoni
- Length: 9 hrs and 17 mins
- Release date: 07-06-2022
- Language: English
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$26.99 or free with 30-day trial
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Eat Real to Heal
- Using Food as Medicine to Reverse Chronic Diseases from Diabetes, Arthritis, Cancer and More
- By: Nicolette Richer, Howard Straus - foreword
- Narrated by: Amanda Dolan
- Length: 5 hrs and 9 mins
- Unabridged
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Overall5 out of 5 stars 1
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Performance5 out of 5 stars 1
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Story5 out of 5 stars 1
Eat Real to Heal shows you how to create and follow a meal plan that utilizes nutritious, vegan recipes, made with pure and organic ingredients, that are quick, easy, and delicious! Also, learn about juicing, managing stress, detoxifying your home, breathing exercises, and yoga that connect you with your body, and the Gerson Therapy.
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Eat Real to Heal
- Using Food as Medicine to Reverse Chronic Diseases from Diabetes, Arthritis, Cancer and More
- Narrated by: Amanda Dolan
- Length: 5 hrs and 9 mins
- Release date: 22-10-2019
- Language: English
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$21.99 or free with 30-day trial
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Menus That Made History
- Over 2000 Years of Menus from Ancient Egyptian Food for the Afterlife to Elvis Presley's Wedding Breakfast
- By: Alex Johnson, Vincent Franklin
- Narrated by: Vincent Franklin
- Length: 4 hrs and 33 mins
- Unabridged
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Overall5 out of 5 stars 1
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Performance5 out of 5 stars 1
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Story5 out of 5 stars 1
Delve into this captivating collection of the world's 75 most iconic menus which reveal not just the story of food, but periods of history, famous works of literature, notable events, and celebrity figures from prehistoric times up to the modern day. This fascinating miscellany of menus from around the world will educate, as well as entertain, delighting both avid foodies and the general listener.
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Menus That Made History
- Over 2000 Years of Menus from Ancient Egyptian Food for the Afterlife to Elvis Presley's Wedding Breakfast
- Narrated by: Vincent Franklin
- Length: 4 hrs and 33 mins
- Release date: 05-09-2019
- Language: English
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$16.99 or free with 30-day trial
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Socialism Sucks
- Two Economists Drink Their Way Through the Unfree World
- By: Robert Lawson, Benjamin Powell
- Narrated by: John Pruden
- Length: 4 hrs and 25 mins
- Unabridged
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Overall4.5 out of 5 stars 7
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Performance4.5 out of 5 stars 7
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Story4.5 out of 5 stars 7
The bastard step-child of Milton Friedman and Anthony Bourdain, Socialism Sucks is a bar crawl through former, current, and wannabe socialist countries around the world. Free-market economists Robert Lawson and Benjamin Powell travel to countries like Venezuela, Cuba, Russia, and Sweden to investigate the dangers and idiocies of socialism - while drinking a lot of beer.
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Socialism Sucks
- Two Economists Drink Their Way Through the Unfree World
- Narrated by: John Pruden
- Length: 4 hrs and 25 mins
- Release date: 02-08-2019
- Language: English
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$16.99 or free with 30-day trial
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