Showing results for "unabridged" in Animal Husbandry

Easy beekeeping for new-bees. Wouldn’t it be great to raise your own bees, have a fresh supply of honey, and bring thousands of healthy pollinators into your yard? Beekeeping for Beginners is a simple, step-by-step guide that helps you learn the fundamentals of modern beekeeping. You (and your bees) will be buzzing with delight. From picking the right hive and bringing your bees home to surviving winter and collecting honey, experienced beekeeper Amber Bradshaw takes you on an easy-to-follow journey through your first year of beekeeping and beyond.

Healthy chickens are happy chickens. This one-of-a-kind reference book covers the health problems that plague chickens of all breeds and ages.

This book is for anyone wondering how our farmers and ranchers can raise cattle while also caring for the local and global environment. It includes a foreword by Gabe Brown, the bestselling author of Dirt to Soil.

Are the health of your livestock and the balance of nature your top concerns? Dive into this enlightening guide and be part of a positive shift that aligns animal well-being with Earth's natural order. This isn't just an audiobook; it's an invitation for all farmers, ranchers, and animal lovers to embrace a sustainable, flourishing future.

Without our domesticated plants and animals, human civilization as we know it would not exist. We would still be living at subsistence level as hunter-gatherers if not for domestication. It is no accident that the cradle of civilization - the Middle East - is where sheep, goats, pigs, cattle, and cats commenced their fatefully intimate associations with humans.

From Christian libertarian farmer Joel Salatin, a clarion call to readers to honor the animals and the land, and produce food based on spiritual principles. What on earth is The Marvelous Pigness of Pigs? It's an inspiring call to action for people of faith . . . a heartfelt plea to heed the...

Farm animals have been disappearing from our fields as the production of food has become a global industry. We no longer know for certain what is entering the food chain and what we are eating - as the UK horsemeat scandal demonstrated. We are reaching a tipping point as the farming revolution threatens our countryside, health, and the quality of our food wherever we live in the world.

Brigit Strawbridge Howard was shocked the day she realized she knew more about the French Revolution than she did about her native trees. And birds. And wildflowers. And bees. The thought stopped her — quite literally — in her tracks. But that day was also the start of a journey, one filled with silver birches and hairy-footed flower bees, skylarks, and rosebay willow herb, and the joy that comes with deepening one’s relationship with place.

As historian Mark Essig reveals in Lesser Beasts, swine have such a bad reputation for precisely the same reasons they are so valuable as a source of food: they are intelligent, self-sufficient, and omnivorous. What's more, he argues, we ignore our historic partnership with these astonishing animals at our peril.

Stressing the importance of sustainable and environmentally friendly farming practices, farmer Kelly Klober provides expert advice on making any size hog operation more efficient and profitable in Storey’s Guide to Raising Pigs. The most comprehensive book available on the topic, this fourth edition features the most up-to-date practices, illustrated with color photography. Both beginners and experienced farmers will find all the information they need to select, house, care for, breed, and butcher pigs, along with marketing advice.

Chickens are a fantastic addition to a garden or outdoors space - you don't have to live in the back of beyond to have a few clucking around and giving you fresh eggs. They come in all shapes and sizes: some are layers, some are just born to strut. Mark Diacono begins at the basics, showing how you can raise chickens from eggs, and look after them once they start laying their own.

Keeping a herd of pigs brings a lot of enjoyment – they are curious, intelligent and (often) lovable animals, with plenty of character. When the time comes, they can provide you with a fine carcass that can be turned into all manner of tasty things. The River Cottage ethos is all about knowing the story behind what’s on the plate, and as Gill Meller explains in this accessible and comprehensive guide, by rearing and butchering your own pigs you’ll be able to create a full range of delicious pork products in the most sustainable, economical and hands-on way possible.

With insight into the historical, cultural, political, legal, and economic processes that shape our use of animals as food, Fitzgerald provides a holistic picture and explicates the connections in the supply chain that are obscured in the current mode of food production. Bridging the distance in animal agriculture between production, processing, consumption, and their associated impacts, this analysis envisions ways of redressing the negative effects of the use of animals as food.

Do you have a small backyard space that is brimming with potential? Have you always wanted to grow your own food and save up money in the process? Are you looking to take a simpler, more self-sufficient path in life? You’re in luck! If you’re looking to create a highly productive, sustainable space that provides homegrown fruits, vegetables, honey, eggs, milk, and meat...then Sustainable Backyard Homesteading for Beginners by D.G. Smith is for you!

Smart Alec, King of the Heap, offers fresh and hilarious perspectives on coop tribulations and human complexities. His sharp insights on life, mortality, and the natural order as he bridges chicken-keeping with suburban folklore will enlighten and amuse you. Whether you’re looking to keep hens for fresh, delicious eggs or to become more conscious about what you eat, Smart Alec has the inside scoops on coops, food, and egg production.

"Homesteading in Your Backyard: A Beginner's Guide to Backyard Basics" by Charles Martin is a comprehensive and accessible handbook that empowers listeners to embark on the journey of homesteading right in their own backyards. In this insightful guide, Martin combines his expertise and passion for self-sufficiency to provide a step-by-step approach for beginners seeking a more sustainable and fulfilling lifestyle. The book begins by introducing the concept of homesteading and its relevance in today's fast-paced world.

Hühnerhaltung für Einsteiger - das komplette Wissen in einem Hörbuch: Perfekt vorbereitet eigene Hühner halten und mit großer Freude die selbstgeschaffene Idylle genießen! Wollen Sie sich Ihren Traum erfüllen, eigene Hühner zu halten, wissen aber nicht, wie Sie am besten vorgehen sollen? Erfüllt Sie der Gedanke an glückliche Hühner, die voller Harmonie durch Ihren Garten laufen? Möchten Sie einen nachhaltigeren Lebensstil führen und über die Herkunft Ihrer Frühstückseier von nun an bestens Bescheid wissen? Dann haben Sie gerade genau das richtige Hörbuch gefunden.

Embark on a transformative journey to a self-sufficient rural lifestyle! Are you interested in changing your life? Have you heard people talking about the joys of homesteading and wondered if it’s the life for you? Do you want to learn how to plan and budget for your homestead? People have been homesteading since the 1800s, when land was freely given to people, provided they paid a small fee to register the land in their name, live there, and improve the land. Now, it’s a common way of life, a life many people actively choose to live to change their lives for the better.

Unlock the fascinating world of beekeeping with this essential guide, perfect for those new to the craft. Learn the foundational skills to establish and maintain a thriving apiary while producing your own honey and supporting vital pollinator health. This book covers every stage of the beekeeping journey, from setting up hives to seasonal management. Start by understanding honeybee biology, hive dynamics, and the tools and techniques needed for successful beekeeping.

Achieving a sustainable lifestyle can seem overwhelming. With so much to learn, space constraints, and new skills to master, the idea of growing your own food and raising animals might feel daunting. Landon Woodland shares his journey to help you avoid common pitfalls and confidently begin your homesteading adventure.