• A Novel Approach to Dietitian Training: Enteral Nutrition Skills Lab
    Nov 24 2025

    Hands-on training is transforming how dietitians learn and lead in nutrition support. Join host Christina Rollins as she talks with Jeanna Rich, RD, CSO and Gabrielle Haskell, MS, RD, LDN from OSF Cancer Institute, who share how they developed an interactive Enteral Nutrition Skills Lab to strengthen real-world enteral nutrition skills, boost collaboration, and improve patient care.

    Continue learning at dnsdpg.org. Be sure to check out Gabby and Jeanna at the Illinois Academy of Nutrition and Dietetics Spring Symposium on March 20 - 21, 2026. Registration is open at https://www.eatrightillinois.org/annual-spring-assembly.


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    23 mins
  • Improving Patient Health Outcomes in Chronic Kidney Disease — Nutrition for Bone Mineral Disorder
    Nov 9 2025

    Bone mineral disorder is one of the most challenging complications of chronic kidney disease, impacting bone strength, mineral balance, and even cardiovascular health. Nutrition plays a critical role in managing this condition — but the complexity of treatment often requires a skilled, multidisciplinary approach.

    In this episode, host Christina Rollins talks with Sarah Gilbert, MS, RD, LD, a renal nutrition expert and Clinical Assistant Professor at the University of New England, about the dietitian’s role in managing bone mineral disorder in CKD.

    They explore:
    🧠 How bone mineral disorder develops and why it matters
    🥛 The interplay of phosphorus, calcium, and vitamin D in patient outcomes
    💊 Strategies for phosphorus control and binder adherence
    🍗 Balancing protein needs with mineral management
    ❤️ Practical education approaches for patients with multiple comorbidities

    This conversation highlights how nutrition professionals can make a meaningful difference in patient outcomes through evidence-based, individualized care.

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    21 mins
  • Understanding and Optimizing GI Health Following Lung Transplantation
    Oct 27 2025

    Gastrointestinal complications are common—but often underrecognized—after lung transplantation. From diarrhea and nausea to malabsorption and poor appetite, these challenges can seriously impact recovery and long-term health outcomes.

    In this episode of the DNS Podcast, host Christina Rollins speaks with Bridget Doyle, MS, RD, LDN, CNSC, a transplant dietitian specializing in lung transplant nutrition. Bridget shares her expertise on identifying, managing, and supporting patients through complex GI issues post-transplant.

    Listeners will gain insights on:
    ✅ The most frequent GI complications following lung transplant
    ✅ How medications like immunosuppressants and antibiotics affect digestion
    ✅ Practical nutrition strategies for diarrhea, nausea, and poor intake
    ✅ Food safety guidance for immunocompromised patients
    ✅ When to consider enteral or parenteral nutrition support
    ✅ Key labs and nutrients to monitor for optimal recovery

    Tune in to hear evidence-based strategies for improving GI health and supporting successful long-term outcomes for transplant recipients. Visit us at dnsdpg.org to learn more.


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    27 mins
  • Micronutrient Mastery in Patients with Malabsorptive Conditions
    Oct 13 2025

    Patients with malabsorptive conditions—like short bowel syndrome, bariatric surgery, or chronic GI disorders—are at high risk for vitamin and mineral deficiencies. In this episode, Christina Rollins sits down with clinical dietitian Gabriela D. Gardner, RD-AP, CNSC, LD, to explore evidence-based strategies for assessing, supplementing, and managing micronutrients in these complex patients.

    Gabriela shares practical tips for monitoring lab values, navigating product selection, and helping patients manage multiple supplements without feeling overwhelmed. Whether you’re a dietitian, clinician, or healthcare professional, this episode offers actionable insights to optimize patient care and improve outcomes.

    Listen now and learn how to confidently support patients with malabsorptive conditions.


    🔗 dnsdpg.org


    This epsiode was recorded on 10/5/2025 and is hosted by Christina Rollins, MBA, MS, RDN, LDN, FAND, CNSC.

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    35 mins
  • Decoding Enteral Nutrition Reimbursement: Policies, Laws, and Patient Access
    Sep 29 2025

    Accessing enteral nutrition (EN) through durable medical equipment (DME) providers often hinges on one critical factor: medical necessity. Yet payer requirements, documentation standards, and coverage rules can make the process complicated for both clinicians and patients.

    In this episode, host Christina Rollins sits down with Kim Iles and Brittany Buchholz to unpack how DME suppliers determine coverage, clarify what constitutes medical necessity, and explore how policies differ across Medicare, Medicaid, and commercial insurance.

    🎙️ Whether you’re a dietitian, healthcare provider, or advocate, you’ll gain practical strategies to document effectively, work with DME providers, and ensure patients receive the EN support they need. This episode was recorded on 9/17/25 and is hosted by Christina Rollins, MBA, MS, RDN, LDN, FAND, CNSC. Learn more at dnsdpg.org.


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    36 mins
  • Dietitian Licensure Compact Explained: Breaking Barriers in Dietetics
    Sep 14 2025

    Are you a dietitian interested in telehealth, cross-state licensure, or expanding your RDN practice? In this episode, Christina Rollins talks with Charla Burill from the Academy of Nutrition and Dietetics to unpack how the Dietitian Licensure Compact could transform the way dietitians work and improve patient access to care.

    Listen now to learn what it means for clinical dietitians, telehealth providers, and nutrition support specialists — and how you can advocate in your state.

    This episode was recorded on 9/3/25 and is hosted by Christina Rollins, MBA, MS, RDN, LDN, FAND, CNSC.

    Learn more at www.dnsdpg.org.

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    33 mins
  • Optimizing Parenteral Nutrition in Patients with Enterocutaneous Fistula
    Sep 1 2025

    Enterocutaneous fistulas present one of the most complex challenges in clinical nutrition—and parenteral nutrition often plays a central role in management. In our latest episode, we’re joined by Vanessa Kumpf, PharmD, leading expert in nutrition support, to discuss evidence-based strategies, real-world decision-making, and how to optimize outcomes for these high-risk patients.

    🎙️ Hosted by Christina Rollins, this conversation covers:

    • When and how to initiate parenteral nutrition

    • Managing high-output fistulas and fluid/electrolyte balance

    • Navigating complications and multidisciplinary care

    • Transitioning to enteral/oral feeding when appropriate

    • Practical insights for clinicians working in acute and home care settings

    Whether you’re a dietitian, physician, pharmacist, or nurse, this episode offers valuable tools to support your practice. This episode was recorded on 8/18/25.

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    32 mins
  • Maximizing Impact: The NDTR's Role in Clinical Nutrition
    Aug 18 2025

    How can NDTRs transform clinical nutrition care and boost RDN productivity? Join us on the DNS Podcast as we chat with Sami Hupp, MS, NDTR, about the critical — and often underappreciated — role of Nutrition and Dietetics Technicians, Registered in healthcare.

    ✨ Delegation strategies that work
    ✨ Enhancing patient outcomes
    ✨ Building stronger nutrition teams

    This episode was recorded 8/4/25 and is hosted by Christina Rollins, MBA, MS, RDN, LDN, FAND, CNSC. Learn more at dnsdpg.org.

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    29 mins