Linda Johnson
AUTHOR

Linda Johnson

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Linda Johnson is a loving wife, proud mother of four, and an enthusiastic advocate for wholesome and sustainable living.

Growing up on a rural Kansas farm, she developed a passion for fresh ingredients and learned the secrets of preserving nature’s bounty early in life. While raising her active family and juggling everyday demands, Linda dove deep into canning and preserving, discovering that convenience and nutrition go hand in hand.

Alongside perfecting these kitchen techniques, she also embraced the fascinating realm of Home Apothecary, cultivating an abundant herbal garden to craft natural remedies, teas, and restorative blends. For Linda, nurturing the body doesn’t end with delicious meals—it extends to creating a holistic approach to well-being.

With years of hands-on experiments and unwavering support from her church, Linda has refined her craft into a true art form. Now, she’s on a mission to share her time-tested tips and encourage others to embrace healthy, safe, and delicious ways to preserve food and herbal traditions.

Through her books, Linda offers simple, foolproof strategies for canning, preserving, and creating herbal preparations straight from your backyard. Whether you’re a busy parent or an adventurous foodie, you’ll discover that homemade goodness is achievable every day.

Grab a copy of her latest release and start your journey toward a healthier life. Experience the magic of nature’s harvest, one jar at a time.

Also, enjoy access to Linda's essential FREE resources including "My Cheatsheet For Canning Safely", "My Favorite (& Secret) Pizza Tomato Sauce Recipe" as well as her FREE Step-By-Step Checklists for "Canning Successfully Ever Time" and "17 Essential Items You Need To Can Successfully".

If you want to get into canning and build your own home Apothecary, be sure to grab a copy of Linda's books and you'll come to love it just as much as she does!
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Product list
  • Pressure Canning Without the Danger cover art
    Preview

    • Pressure Canning Without the Danger

    • Your Comprehensive Guide to Safely Using Your Pressure Canner. With Tips, Tricks, and USDA Guidelines to Help You use your Pressure Canner Without Risks
    • By: Linda C. Johnson
    • Narrated by: Hannah Stone
    • Length: 3 hrs and 28 mins
    • Release date: 14-03-2022
    • Language: English
    • Not rated yet

    $15.42 or free with 30-day trial