Eric Kim
AUTHOR

Eric Kim

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Eric Kim is a New York Times staff writer born and raised in Atlanta, Georgia, and the author of "Korean American: Food That Tastes Like Home" (Clarkson Potter, 2022). He worked his way through the literary and culinary world to eventually become a digital manager at Food Network and a senior editor at Food52, where he amassed a devoted readership for his "Table for One" column. He now hosts regular videos on NYT Cooking's YouTube channel and writes a monthly column for The New York Times Magazine. A former contributing editor at Saveur, Eric taught writing and literature at Columbia University, and his work has been featured in The Washington Post, Bon Appétit, and Food & Wine. He lives with his rescue pup, Quentin Compson, in New York City.
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    • Essays from a Tangled Life
    • By: Eric Kim
    • Length: 6 hrs
    • Release date: 04-05-2027
    • Language: English
    • Not rated yet

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